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Delaware North

Global hospitality and entertainment operator

Chef de Cuisine

Food & Beverage Operations ManagementConfirmed live in the last 24 hours
Full-timeMelbourne VIC, AustraliaNo salary listedIn-person

About the Job

Requirements

  • Proven experience managing high-volume premium dining.
  • A strong track record of leading and inspiring diverse culinary teams.
  • Expertise in menu development, stock management, and cost control.
  • Strong commercial acumen with a track record of delivering business outcomes.
  • Relevant culinary qualifications.
  • Proficiency in business technology, including stock control systems, spreadsheets, and accounting software.
  • Ability to engage at all levels.

Responsibilities

  • Oversee the daily operations of the kitchen.
  • Deliver high-volume, premium dining to exceptional standards of quality and presentation.
  • Develop innovative menu concepts that align with current food trends and guest preferences.
  • Provide leadership, mentorship, and hands-on training to foster a high-performing, motivated team.
  • Set and uphold food standards through efficient systems and processes.
  • Assist in managing department budgets and food costs, using IT systems to drive efficiency and profitability.
  • Manage performance and labour costs for permanent and casual kitchen staff.
  • Champion on-site food safety and HACCP accreditation.

About the Company

Delaware North

Global hospitality and entertainment operator

Delaware North runs hospitality and entertainment services around the world. It manages food service, concessions, hotels, resorts, casinos, restaurants, and venue operations for sports venues, airports, national and state parks, and other destinations, serving more than 500 million guests each year on three continents. How it works: it partners with venues and local communities to design and operate guest experiences, including dining, lodging, attractions, and concessions, with a focus on sustainability and long-term relationships. How it differs from competitors: it combines a very wide range of services (travel hubs, parks, casinos, hotels, and venues) with a long history of partnerships and a commitment to local communities and sustainable practices, giving it scale and consistency across many markets. Goal: to delight guests by delivering the world’s best experiences today while reimagining tomorrow through sustainable, people-centered service.

Company size
10,001+
Company stage
Not listed
Total funding
Not listed
Headquarters
Buffalo, NY
Founded
1915

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