Bakery
Nugget Market
Bakery
Nugget Market
Runs grocery stores with chef-prepared foods
Do you want to expand your knowledge in a high volume bakery setting creating consistent quality baked goods? The Nugget Markets Kitchen, in our Woodland Warehouse, is looking for a dependable and enthusiastic team players with a whatever it takes attitude to join the bakery production team! This is a full time position with a more physical aspect that suits someone with experience working in a fast paced production environment.
*Individual associate hourly rates are based on factors including experience, location, and length of employment.
As one of FORTUNE’s “100 Best Companies to Work For” for 18 years, we offer:
And much more!
Your primary responsibilities include prepping, baking, packaging, and labeling hundreds of baked goods daily for shipment to our stores. This includes mixing, scaling, and benching dough, baking artisan breads and desserts, lifting and stacking flour, loading carts and racks, transferring products to refrigeration/freezers, palletizing, and labeling products into boxes. You'll also operate various kitchen machinery, including ovens, proofers, slicers, mixers, and dough dividers, while maintaining a clean, sanitary, and attractive work environment.
Due to the perishable nature of our products, you'll work in extremely cold environments and must be familiar with proper food handling techniques.
You should meet the following requirements:
Our hiring team will reach out via text or email once we’ve reviewed your application.
Compensation: 20 to 22.5 (USD)
Runs grocery stores with chef-prepared foods
Nugget Market runs grocery stores for Northern California shoppers seeking everyday food and specialty ingredients alongside meals prepared by in-house chefs. Its markets combine conventional groceries with organic produce, fresh meat and seafood, and departments such as artisan bakeries, delis and coffee bars. Customers buy food and household essentials in its stores, while online ordering covers catering platters, custom cakes and prepared meals for pickup, extending the business from weekly grocery shopping to ready-to-serve food for gatherings. Founded in 1926, the privately held, family-owned company is headquartered in Davis, California.
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