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Bon Secours

Not-for-profit Catholic health system

Registered Clinical Dietitian - Registered Dietitian, Pediatric Gastroenterology

Medical, Clinical & VeterinaryConfirmed live in the last 24 hours
Full-timeRichmond, VA, USANo salary listedIn-person

About the Job

Requirements

  • Virginia Certified Registered Dietitian certification from the Commission on Dietetic Registration is required; no state licensure is required.

Responsibilities

  • Design, coordinate, and implement medical nutrition therapy and patient/client education in accordance with established standards of care.
  • Use the Nutrition Care Process recommended by the Academy of Nutrition and Dietetics and follow organizational standards of care for screening and assessment.
  • Adhere to practice standards established by local, state, and national agencies.
  • Serve as a liaison between providers and ancillary support services.
  • Develop nutrition-class curricula and teach group classes as required by the clinical area of care.
  • Provide nutrition counseling and education to patients and caregivers based on assessment of individual learning needs.
  • Provide nutrition expertise to healthcare professionals in establishing standards of patient care.
  • Participate in clinical and interdisciplinary communication, meetings, task forces, and projects.
  • Provide supervised learning experiences for dietetic interns when appropriate.
  • In outpatient settings, provide disease-specific nutrition education and counseling, including Medical Nutrition Therapy services.
  • Participate in patient-care and service performance-improvement programs; may participate in research protocols, development of clinical pathways in assigned areas, and assigned committees.
  • Maintain competency and professional development related to nutrition trends, research, policy, certifications, and standards of practice.
  • Participate in developing performance objectives, emphasizing an area of specialization as appropriate.
  • Participate in planning, developing, implementing, and evaluating educational activities and participant needs; demonstrate classroom and one-to-one clinical teaching skills.

Desired Qualifications

  • Prior dietitian experience is preferred.
  • Preferred credentials include certification in Renal Nutrition, Oncology Nutrition, or Geriatric Nutrition; Certified Specialist of Obesity and Weight Management; Certified Diabetes Care and Education Specialist; or Certified Nutrition Support Clinician.

About the Company

Bon Secours

Not-for-profit Catholic health system

Bon Secours Health System operates as a not-for-profit Catholic health system with hospitals, long-term care, senior living, home health and hospice services across seven East Coast states, supported by more than 24,000 caregivers. It runs a coordinated network of care settings—acute care hospitals, long-term facilities, assisted living, home health, and hospice—through owned facilities and joint ventures that allow patients to move between levels of care under a unified mission. It differentiates itself by its Catholic mission and focus on health and social justice, offering a broad spectrum of services under a single system rather than pursuing for-profit growth alone. Its goal is to be a prophetic Catholic health ministry partnering with communities to create a more humane world and provide exceptional value to those served.

Company size
10,001+
Company stage
Not listed
Total funding
Not listed
Headquarters
Marriottsville, Maryland
Founded
2013

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