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Wingstop Restaurants

Runs quick-service chicken wing restaurants

Manager Enterprise Strategy and Transformation

Program ManagementConfirmed live in the last 24 hours
Full-timeDallas, TX, USANo salary listedIn-person

About the Job

Requirements

  • A bachelor's degree in Business Administration, Management, Finance, Strategy, or a related field is required.
  • Five to seven years of experience in project management, program management, business transformation, strategy development, or management consulting is required.
  • Demonstrated experience leading complex, cross-functional initiatives from planning through execution is required.
  • Experience establishing or improving Project Management Office processes, governance, reporting, and project management frameworks is required.
  • Strong business acumen and the ability to translate strategic priorities into actionable plans and measurable business outcomes are required.
  • Experience influencing stakeholders and driving accountability across teams without direct authority is required.
  • Strong analytical, problem-solving, communication, and executive presentation skills are required.
  • Proficiency in Microsoft Office, particularly PowerPoint and Excel, for executive reporting, business analysis, and presentations is required.
  • Experience with project and portfolio management tools such as Smartsheet, Microsoft Project, Asana, Monday.com, or similar platforms is required.
  • Experience developing project dashboards, tracking key performance indicators, and reporting on milestones, risks, dependencies, and business outcomes is required.

Responsibilities

  • Design, launch, and run the Transformation Project Management Office, including governance, intake and prioritization processes, standard tools, templates, and reporting.
  • Maintain the integrated enterprise roadmap and portfolio view of transformation initiatives, including scope, milestones, owners, dependencies, resources, and status.
  • Run the operating rhythm for the portfolio, including steering committees, workstream check-ins, and executive status reviews.
  • Produce portfolio dashboards and executive updates for the Chief Transformation Officer, Senior Director, and Executive Leadership Team.
  • Lead cross-functional workstreams from kickoff through implementation, partnering with leaders in Marketing, Operations, Finance, Technology, Development, Supply Chain, People, and International.
  • Translate strategic priorities into detailed project charters, work plans, success metrics, and accountabilities.
  • Identify risks, issues, and interdependencies; drive resolution and escalate with recommended options when needed.
  • Hold workstream owners accountable to commitments while maintaining collaborative relationships.
  • Establish project and program management standards and coach initiative leaders on effective execution.
  • Capture lessons learned and continuously improve the Project Management Office's operations.
  • Track progress against key performance indicators, timing, and deliverables.
  • Support the annual strategic planning process and quarterly business reviews with analysis, materials, and logistics.

Desired Qualifications

  • An MBA or advanced degree in Business Administration, Strategy, or a related discipline is preferred.
  • A Project Management Professional (PMP), Certified ScrumMaster (CSM), or similar project or program management certification is preferred.
  • Experience supporting enterprise transformation, organizational change, or large-scale strategic initiatives is preferred.

About the Company

Wingstop Restaurants

Runs quick-service chicken wing restaurants

Wingstop operates and franchises quick-service restaurants for guests seeking cooked-to-order chicken meals. Its menu includes classic and boneless wings, tenders and chicken sandwiches, with signature sauces, fries, sides, ranch and bleu cheese dips. Guests order in person, for carryout or delivery; Wingstop provides franchise partners with restaurant technology and brand support. Most locations are franchisee-operated; Wingstop Inc. also runs a smaller group and earns revenue from royalties, franchise and development fees, advertising contributions and company-owned restaurant sales. Wingstop began with its first restaurant in Garland, Texas, in 1994 and is headquartered in Dallas, Texas.

Company size
1,001-5,000
Company stage
Not listed
Total funding
Not listed
Headquarters
Dallas, TX
Founded
1994

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