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Marriott International

Manages and franchises hotels around the world

Chef de Partie: Pizza Chef

Culinary & Kitchen ProductionPosted on Nov 12
Full-timePerth WA, AustraliaNo salary listedIn-person

About the Job

Requirements

  • At least 2 years of experience as a Pizza Chef in a commercial kitchen environment.
  • A Certificate III in Commercial Cookery is mandatory.
  • Strong knowledge of pizza preparation techniques, dough making, and wood-fired or stone oven cooking.
  • Availability to work a rotating roster, including evenings, weekends, and public holidays.

Responsibilities

  • Prepare and cook high-quality pizzas to brand and venue standards.
  • Manage dough preparation, toppings, cooking, and presentation.
  • Maintain consistency and quality across all pizza offerings.
  • Ensure food safety, hygiene, and HACCP standards are adhered to at all times.
  • Assist with stock control and ordering, and minimise wastage.
  • Support the Sous Chef and Head Chef in daily kitchen operations.
  • Train and mentor junior kitchen team members.

About the Company

Marriott International

Manages and franchises hotels around the world

Marriott International manages and franchises hotels and resorts for leisure and business travelers, with brands spanning luxury stays, select-service hotels and extended visits. Its portfolio includes The Ritz-Carlton, Sheraton and Courtyard, giving hotel owners different formats for serving guests. Most properties belong to third-party owners: Marriott earns management fees tied to hotel revenue and profit, or franchise royalties for use of its brands and systems, while owning or leasing a small share itself. The company also licenses its names for branded residences and vacation ownership properties. With operating roots dating to 1927, Marriott is headquartered in Bethesda, Maryland.

Company size
10,001+
Company stage
IPO
Headquarters
Bethesda, MD
Founded
1927

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