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Teasdale Latin Foods

Makes Mexican and Latin-inspired packaged foods

Quality Assurance Coordinator

Validation, Compliance & Quality SystemsConfirmed live in the last 24 hours
Full-timeHoopeston, IL, USA$60kIn-person

About the Job

Requirements

  • One to three years of experience in a quality-related field.
  • HACCP/HARPC certification.
  • Ability to make independent decisions and escalate issues appropriately.
  • Ability to demonstrate behaviors supporting company safety procedures, including behavioral observations, participation in SRC, and daily trainings.
  • Ability to demonstrate behaviors supporting quality processes, document and learn First Pass Quality, recognize quality issues, and notify and follow through on quality concerns.
  • Ability to work with others to ensure compliance with site operating procedures.
  • Ability to sit, walk, and/or stand for up to eight hours a day.
  • Ability to climb stairs or ladders to various heights regularly.
  • Ability to push or pull plant materials and equipment.
  • Ability to maneuver in cramped or confined spaces.
  • Ability to work in manufacturing environments for up to eight hours per workday, including exposure to loud noise, excessive heat or cold, wet or slippery conditions, dirt, fumes, smoke, smells, and allergens.
  • Ability to bend or crawl frequently and move safely and freely around machinery.

Responsibilities

  • Conduct facility audits covering GMP, glass and brittle plastic, food defense and site security, and the annual foreign material risk assessment.
  • Verify daily QC analytical tests and CCP checks performed by the operations team.
  • Ensure adherence to plant operational prerequisite programs under the facility’s food safety plan.
  • Assist with and coordinate execution of the pathogen monitoring program.
  • Prepare foreign material inspections and hold reports, driving issues to root cause.
  • Assist with sanitation activities, including pre-operational inspections, swabbing, and overall execution.
  • Compile, report, and communicate daily shift events involving safety, quality, and operations to stakeholders.
  • Maintain product quality forms and documents.
  • Support lab staffing needs as backup, troubleshoot lab issues, and maintain lab equipment.
  • Provide general shift support for new products and research and development trials related to quality and food safety.
  • Conduct weekly product cuttings and end-of-shelf-life cuttings with the senior leadership team.

About the Company

Teasdale Latin Foods

Makes Mexican and Latin-inspired packaged foods

Teasdale Latin Foods makes Mexican and Latin-inspired foods for retailers, foodservice businesses and other food companies. Its range spans canned and refried beans and hominy, tortillas and taco shells, plus salsas, sauces and seasonings used in home cooking, restaurant kitchens and packaged food lines. Customers buy its branded products, commission private-label items sold under their own names, or use its factories to manufacture other brands' recipes. The business combines ingredient sourcing with product development and production, serving both conventional and organic food markets. Founded in 1942, Teasdale is headquartered in Carrollton, Texas.

Company size
1,001-5,000
Company stage
Not listed
Total funding
Not listed
Headquarters
Carrollton, TX
Founded
1942

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