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Cox

Delivers broadband, cable TV, and telecom

Part Time Food Services Coordinator 2

Culinary & Kitchen ProductionConfirmed live in the last 24 hours
Part-timeManheim, PA, USAIn-person

About the Job

Requirements

  • A high school diploma or GED is required.
  • At least 7 years of experience in food service, culinary work, or a related field is required.
  • Strong knowledge of food service operations, preparation techniques, safety standards, and industry best practices is required.
  • Previous experience in a food service or commercial kitchen environment is required.
  • Excellent customer service and communication skills, particularly in customer-facing settings, are required.
  • The role requires walking, standing, reaching, bending, stooping, handling food products, tasting, and smelling frequently.
  • The role requires standing for extended periods throughout the workday.
  • The role requires lifting up to 20 pounds occasionally and up to 10 pounds frequently.
  • The role requires performing repetitive motions and working safely in a kitchen environment.
  • Employment is contingent on clearing a pre-employment drug test; marijuana is not currently included in the pre-employment drug test, and prohibited drug use during work hours or on company property or in company vehicles is not allowed.
  • Applicants must be currently authorized to work in the United States for any employer without current or future sponsorship; OPT, CPT, STEM/OPT, and visa sponsorship are not available.

Responsibilities

  • Plan and prepare food items, ensuring products are cooked properly and meet quality standards.
  • Maintain consistency in food quality, presentation, and portion control.
  • Follow recipes, food preparation procedures, safety guidelines, and sanitation standards.
  • Rotate food products appropriately, including labeling, dating, and covering items stored in the kitchen.
  • Operate kitchen equipment safely and perform preventative maintenance checks as required.
  • Maintain a clean, organized, and efficient workstation.
  • Ensure compliance with applicable food safety regulations, health codes, and company policies.
  • Monitor food loss and spoilage, accurately record waste, and identify opportunities to reduce it.
  • Fulfill food orders and requests in a timely and efficient manner while maintaining high-quality standards.
  • Provide customer service when interacting with guests and team members.

Desired Qualifications

  • ServSafe certification is a plus.

About the Company

Cox

Delivers broadband, cable TV, and telecom

Cox Communications provides broadband internet, digital cable TV, and telephone services to residential and commercial customers. It operates on a subscription model with tiered packages for home internet speeds, TV channel lineups, and phone services, plus bundled options for convenience. In the business segment, Cox Business offers dedicated fiber internet, managed cloud solutions, and advanced security services tailored to small, medium, and large enterprises. The company differentiates itself by being the largest private broadband provider in the United States with a broad footprint across 18 states, delivering both consumer and business-grade connectivity and services. Its goal is to connect people and organizations through reliable, scalable communications networks, expanding its network reach and service offerings to meet evolving digital needs in a competitive telecom landscape.

Company size
10,001+
Company stage
Acquired
Total funding
$504.9M
Headquarters
Atlanta, GA
Founded
1898

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