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Sandblu Resort, Santorini

Front Office Manager

Full-TimePosted on 10/23/2026
No salary listed
Senior
Greece
In PersonOn-site role in Santorini, Greece.
Food Service & HospitalityHotel Guest Services

About the job

Requirements
  • At least 5–7 years of experience in Front Office operations, including previous supervisory or management experience in an upscale or luxury hotel or resort.
  • Proven leadership skills and the ability to manage, coach, and motivate a diverse team, including Assistant Front Office Managers and Front Office Agents.
  • Strong understanding of luxury hospitality standards, guest relations, service recovery, and personalized guest experiences.
  • Excellent command of English.
  • Proficiency in Opera property management system and Microsoft Office, with a solid understanding of hotel systems, reporting, reservations, billing, and cashiering procedures.
  • Strong operational and administrative skills, including occupancy monitoring, arrivals and departures planning, room allocation, billing accuracy, and end-of-day procedures.
  • Ability to analyze operational reports, identify trends, monitor departmental performance, and contribute to revenue optimization and guest satisfaction.
  • Strong financial awareness, including cashier controls, payment procedures, billing oversight, and adherence to internal controls.
  • Ability to collaborate effectively with Housekeeping, Reservations, Maintenance, Food and Beverage, Finance, and other departments to ensure seamless hotel operations.
  • A proactive, solutions-oriented mindset, with accountability, discretion, and commitment to continuous improvement.
Responsibilities
  • Oversee daily operations of the Front Office department, ensuring smooth, efficient, and consistent service across all shifts and guest touchpoints.
  • Lead, mentor, and support the two Assistant Front Office Managers and the wider Front Office team, ensuring clear responsibilities, effective communication, and high performance standards.
  • Ensure effective shift handovers, daily briefings, staff scheduling, and task allocation to maintain operational continuity and accountability throughout the department.
  • Ensure personalized, attentive, and anticipatory guest service throughout the guest journey, from pre-arrival arrangements to departure and post-stay follow-up.
  • Monitor daily hotel operations, including arrivals, departures, VIP guests, special requests, room allocations, early arrivals, and late departures, ensuring arrangements are accurately prepared and communicated.
  • Handle escalated guest complaints and service-related issues professionally, ensuring timely resolutions, appropriate follow-up, and guest satisfaction.
  • Ensure Opera property management system records are consistently updated with accurate guest profiles, reservations, room status, billing information, preferences, traces, and other relevant operational details.
  • Supervise cashiering procedures, payment handling, billing accuracy, posting verification, cashier closures, and compliance with financial controls and departmental procedures.
  • Ensure daily postings are completed promptly, departmental closures are confirmed, next-day bills are reviewed, and required reports, backups, and end-of-day procedures are completed accurately and on schedule.
  • Review daily operational reports, occupancy levels, arrivals, departures, guest feedback, service recovery cases, and departmental performance indicators to identify priorities and opportunities for improvement.
  • Coordinate with Housekeeping, Reservations, Maintenance, Food and Beverage, Finance, and other departments to ensure room readiness, timely fulfillment of guest requests, accurate information, and seamless hotel operations.
  • Ensure Front Office procedures, service standards, grooming guidelines, communication protocols, and operational controls are followed in line with the resort's positioning and applicable Hilton and LXR standards.
  • Identify training needs, support onboarding of new team members, provide ongoing coaching, and conduct performance reviews to encourage professional development and continuous improvement.
  • Prepare and manage staff schedules, allocate resources, and ensure adequate staffing coverage to maintain service quality and operational efficiency during varying levels of hotel activity.
  • Work with Reservations and hotel leadership to support upselling initiatives, room inventory management, revenue opportunities, and achievement of hotel and departmental objectives.
  • Ensure reception channels, guest requests, outstanding tasks, complaints, and pending matters are addressed promptly, properly documented, and communicated effectively between shifts.
  • Foster a positive and collaborative working environment built on kindness, integrity, teamwork, accountability, and authentic Greek hospitality.
  • Identify opportunities to streamline procedures, strengthen operational controls, improve guest satisfaction, and elevate the Front Office experience.
  • Collaborate with hotel leadership on departmental planning, operational challenges, guest experience initiatives, and strategies supporting the resort's service and business objectives.
Desired Qualifications
  • Additional languages are an advantage.
  • Strong knowledge of Santorini Island is an advantage.

About the company

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Sandblu Resort, Santorini

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