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CookUnity

Gourmet chef-prepared meal delivery subscription

Maintenance Team Member

Equipment MaintenanceConfirmed live in the last 24 hours
Full-timeAtlanta, GA, USA$19 - $20In-person

About the Job

Requirements

  • Proven experience as a Commercial Kitchen Service Technician or in a similar role, preferably in a fast-paced service environment.
  • Strong knowledge of commercial kitchen equipment, including gas and electric appliances, HVAC systems, plumbing fixtures, and refrigeration.
  • Technical proficiency in troubleshooting and repairing mechanical, electrical, and electronic systems.
  • Familiarity with reading technical manuals, schematics, and diagrams.
  • Completion of a technical school program in HVAC, electrical, refrigeration, or a related field.

Responsibilities

  • Perform routine maintenance and inspections of commercial kitchen equipment to ensure optimal functionality and safety.
  • Diagnose and troubleshoot equipment malfunctions, identify root causes, and implement effective solutions in a timely manner.
  • Conduct repairs and replace faulty components, including those in electrical, mechanical, and plumbing systems.
  • Install new equipment according to manufacturer specifications, ensuring proper alignment, connectivity, and operational efficiency.
  • Maintain accurate records of service, parts usage, and equipment status for reporting.
  • Adhere to safety protocols and regulations while working on-site or in the workshop.
  • Collaborate with internal teams to coordinate repairs, parts orders, and service schedules.

Desired Qualifications

  • Refrigeration knowledge is a plus.

About the Company

CookUnity

Gourmet chef-prepared meal delivery subscription

CookUnity provides a meal delivery service that ships gourmet, professionally prepared meals to customers on a subscription basis. What it does: offers a rotating menu of over 200 chef-created meals, delivering 4 to 16 meals per week to busy or health-conscious eaters who want convenience and quality, with options for vegetarian, pescatarian, keto, and other dietary preferences. How it works: customers choose meals on a weekly plan or let CookUnity pick for them; plans are flexible and can be paused, canceled, or changed at any time. The meals are delivered fresh (not frozen) using modified atmosphere packaging to maintain freshness. How it stands out: the meals are prepared by renowned chefs, including Food Network alumni and James Beard Award winners, emphasizing gourmet quality rather than mass-market options. Its goal is to provide high-quality, chef-created meals with easy, flexible subscription service that fits different dietary needs."}Way to go; succint

Company size
501-1,000
Company stage
Debt Financing
Total funding
$399.2M
Headquarters
New York City, New York
Founded
2015

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