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Landry's

Operates restaurants, hotels, gaming and entertainment

Table Games Dealer

Food Service & HospitalityUpdated on Nov 10
Part-timeAtlantic City, NJ, USAIn-person

About the Job

Requirements

  • Must be able to deal multiple carnival games.
  • Must have availability Monday through Thursday.
  • Must have or be able to obtain a Casino Employee Registration (CER) license prior to interview.
  • Must have dealing experience or have acquired that experience in dealers’ school.
  • Ability to stand for long periods of time.

Responsibilities

  • Deal a variety of casino games.
  • Handle cards, dice, chips, and gaming devices such as roulette wheels and craps sticks.
  • Handle player transactions.
  • Notify the Casino Games Supervisor of any irregularities or disputes that may arise during a game.
  • Promote positive guest relations using cordial conversation related to assigned games.
  • Deal the assigned game in accordance with Casino Control Commission and Division of Gaming Enforcement regulations and procedures.
  • Exhibit conduct in accordance with all Gaming Commission regulations, federal and state laws and regulations, and Golden Nugget and departmental policies and procedures.
  • Consistently deliver positive, courteous, and professional guest service in all interactions with guests, visitors, vendors, and fellow employees.
  • Demonstrate a commitment to responsible gaming and responsible alcohol service.
  • Perform any other duties as assigned.

Desired Qualifications

  • Experience working with the public is helpful.

About the Company

Landry's

Operates restaurants, hotels, gaming and entertainment

Landry's manages a global portfolio of more than 600 dining, hotel, gaming, and entertainment venues. Its brands include well-known restaurants such as Bubba Gump Shrimp Co., Landry’s Seafood House, Morton’s, Mastro’s, and Vic & Anthony’s, plus signature concepts and luxury hotels. It operates the Golden Nugget casinos and attractions like Kemah Boardwalk and The Post Oak Hotel, integrating dining, entertainment, and resort experiences. Its goal is to grow and manage a large, multi-brand hospitality group by delivering consistent guest experiences and expanding its portfolio across geographies.

Company size
10,001+
Company stage
Not listed
Total funding
Not listed
Headquarters
Houston, TX
Founded
1980

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