Production Manager
Louis Dreyfus Company
Production Manager
Louis Dreyfus Company
Global agribusiness sourcing, processing, distributing commodities
Key Responsibilities
Operational Leadership: Lead, manage, and direct all production activities to achieve volume, quality, cost, and timeline targets
Continuous Improvement: Identify areas for improvement, and design and implement continuous improvement projects using methodologies such as Lean Manufacturing to increase efficiency and reduce waste.
Team Development: Develop and nurture a solid team with 4 direct reports and a total of over 20 members. This includes coaching, mentoring, and performance management to ensure each team member reaches their full potential.
Quality & HSE Management: Ensure all production processes comply with company quality standards and Health, Safety, and Environment (HSE) regulations to achieve a zero-accident record.
Analysis and Reporting: Conduct Root Cause Analysis (RCA) for any production issues and prepare regular performance reports for senior management.
Budget Management: Manage the production department's operational budget effectively and efficiently.
Required Qualifications
We are looking for candidates with the following qualifications:
Industry Experience: A minimum of 8 years of work experience in the palm oil production industry, with at least 3 of those years in a leadership or managerial role.
Global Background: Possess a work background from multinational (MNC) palm oil company and be accustomed to international work standards.
Proven Track Record: A demonstrable track record of successfully leading Continuous Improvement projects that have had a significant impact on production efficiency or quality.
Technical Expertise: In-depth understanding and practical experience in applying Lean Manufacturing, Shop Floor Leadership, and Root Cause Analysis (RCA) methodologies.
Leadership Scale: Experience managing a team with a similar structure (minimum of 4 direct reports and 20+ total members).
Transparency: Willing and able to explain any gaps in employment history transparently during the interview process.
Additional Information for the job
Diversity & Inclusion
LDC is driven by a set of shared values and high ethical standards, with diversity and inclusion being part of our DNA. LDC is an equal opportunity employer committed to providing a working environment that embraces and values diversity, equity and inclusion.
LDC encourages diversity, supports local communities and environmental initiatives. We encourage people of all backgrounds to apply.
Sustainability
Sustainable value is at the heart of our purpose as a company.
We are passionate about creating fair and sustainable value, both for our business and for other value chain stakeholders: our people, our business partners, the communities we touch and the environment around us
What We Offer
We provide a dynamic and stimulating international environment, which will stretch and develop your abilities and channel your skills and expertise with outstanding career development opportunities in one of the largest and most solid private companies in the world.
We offer
Global agribusiness sourcing, processing, distributing commodities
Louis Dreyfus Company (LDC) is a global agribusiness player that operates across the entire food value chain. It sources and imports raw agricultural materials like grains, oilseeds, coffee, cotton, and sugar, then processes them into value-added products and distributes them to farmers, food and beverage companies, industrial manufacturers, and other markets worldwide. Its products work by moving from origination to processing and distribution, with a growing emphasis on plant-based proteins to provide nutritious, sustainable alternatives to animal foods. LDC differentiates itself through its large, integrated network that spans sourcing, processing, and global distribution, its focus on sustainability and plant-based innovation, and its commitment to integrity, long-term stability, and partnerships. The company's goal is to meet rising demand for safe, nutritious, and sustainable food while supporting farmers and customers through reliable supply chains and ongoing value creation.
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