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Albertsons

Runs supermarket chains across the United States

Key Fifth Person

Retail Store ManagementConfirmed live in the last 24 hours
Full-timeKalispell, MT, USANo salary listedIn-person

About the Job

Requirements

  • Requires an extensive retail background with prior management experience related to retail operations.
  • Requires a thorough understanding of overall company practices, policies, and procedures.
  • Requires strong written and oral communication skills, good leadership and interpersonal skills, the proven ability to manage and develop people, and the ability to maintain composure when dealing with customers, vendors, and coworkers.
  • Must be able to supervise assigned employees. Knowledge of employment laws and workplace practices and policies is required, along with knowledge of and compliance with state and federal regulations.
  • Must interact effectively with all levels of personnel, customers, vendors, the public, and government agencies, and be able to deal with interruptions and customer complaints while maintaining composure.
  • Requires analytical ability to handle administrative details such as planning, reporting, meeting operational objectives, scheduling, supervising, and making hiring and disciplinary-action recommendations. Must be able to judge and react to business activity.
  • Requires knowledge of basic mathematics and weights and measures, product variety, product location, and perishability.
  • Must be able to work at different times of day, weekends, and holidays, with little or no supervision.
  • Must possess thorough knowledge of check stand scanning and loss prevention procedures and be able to operate and train others in the operation of front-end cash registers and/or scanning equipment.
  • Must be able to operate ordering equipment.
  • Requires knowledge and ability to implement emergency procedures in the event of a disaster or equipment or computer software malfunctions.
  • Must be able to stand and walk for long periods.
  • Must frequently reach, lift, stack, and maneuver objects of varying dimensions and weights up to approximately 80 pounds, and may need to climb ladders.
  • Must be able to properly stack and operate fully loaded hand trucks, six-wheel carts, and pallet jacks, with manual dexterity and good eye-hand coordination.
  • Must maintain mental alertness to ensure safe and accurate completion of work activities.
  • May need to use cleaning supplies and chemicals and safety cutters.
  • Must comply with company policies, including attendance, grooming standards, and dress codes.

Responsibilities

  • Assist the Grocery Manager in directing the operation of the Grocery Department, including Frozen, Dairy, and Liquor/Beer, and supervise and train personnel.
  • Assist with ordering, receiving, storing, pricing, stocking, and merchandising.
  • Direct and control the operation of the entire store in the absence of the Store Director and Grocery Manager.
  • Champion company and division customer service programs to meet or exceed division customer service goals.
  • Handle customer relations positively, including effectively resolving customer complaints, and promote the company's philosophy of personalized service.
  • Assist the Grocery Manager in planning, organizing, and directing day-to-day grocery department and front-end operations, including recommendations on regular and seasonal merchandise requirements and special sales needs.
  • Implement company and division merchandising policies and/or Store Director instructions.
  • May act as backup checker and use suggestive selling and other sales techniques.
  • Account for sales, maintain and store cash register detail tapes, and issue and pick up money from check stands.
  • Prepare to-do lists for night stockers, close out discontinued items, and implement price-changing procedures.
  • Control shrink and prevent the sale of out-of-code products.
  • Open and close the store.
  • Ensure compliance with company sanitation, safety, security, and other policies, and recommend corrective action as needed.
  • Implement emergency procedures in the event of equipment and computer software malfunctions.
  • Operate the store, supervise all employees, and handle customer complaints in the absence of the Store Director and Grocery Manager.
  • May perform Receiving Clerk duties in the Receiving Clerk's absence.
  • Perform all job duties accurately, honestly, and with integrity.
  • Perform other necessary and required duties as assigned.

About the Company

Albertsons

Runs supermarket chains across the United States

Albertsons runs supermarket chains across the United States, selling groceries, fresh food and household goods under regional banners such as Safeway, Vons, Jewel-Osco, ACME and Shaw's. Instead of one national brand, it keeps local store names that shoppers have used for decades and stocks its own labels such as Signature Select and O Organics next to national brands. Customers shop in stores or through its apps and websites for curbside pickup and home delivery, with digital coupons and rewards tied to the Albertsons for U loyalty program. It earns money mainly from retail sales in stores and online, plus fuel and advertising sold to consumer brands. Albertsons was founded in 1939 and is based in Boise, Idaho.

Company size
10,001+
Company stage
IPO
Headquarters
Boise, ID
Founded
1939

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