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Live! Casino & Hotel Maryland

Runs a casino, hotel and entertainment resort

Sous Chef – Team Member Dining Room - Maryland

Culinary & Kitchen ProductionUpdated on Nov 9
Full-timeHanover, MD, USAIn-person

About the Job

Requirements

  • At least 3 to 4 years of experience in kitchen supervision.
  • A four-year degree in related fields or equivalent work experience.
  • Willingness and ability to work a flexible schedule, including extended hours and work weeks when needed.
  • Ability to comply with state gaming regulations, including obtaining a license, an Alcohol Beverage Control card, and applicable health certificates.
  • Ability to analyze and interpret restaurant operational results.
  • Ability to solve complex problems.
  • Knowledge of sanitation laws, health regulations, and applicable Occupational Safety and Health Administration regulations.
  • Ability to perform assigned duties under pressure and in an interruptive office environment.
  • Ability to complete assigned duties accurately and on time despite varied tasks and deadlines.
  • Ability to work long hours, stand for extended periods without sitting or leaning, and handle heavy multitasking work involving lifting, carrying, pushing, pulling, or otherwise moving up to 50 pounds occasionally and up to 30 pounds frequently or constantly.
  • Ability to work around variable temperatures and in an environment with alcohol, cigarette and cigar smoke, bright lights, and loud noises.

Responsibilities

  • Develop and manage food costs according to budget.
  • Implement programs and processes to reduce and control loss-time injuries.
  • Manage and schedule staffing levels to maintain budgeted employment and coverage for a positive guest gaming experience.
  • Develop staff through training, interviewing candidates for hire, conducting disciplinary counseling, and conducting performance evaluations.
  • Cook and carve meat, control portions, and prepare new dishes, sauces, and garnishes.
  • Review kitchen activities, processes, and promotional ideas with the Executive Chef.
  • Monitor and adjust performance in response to local competition.
  • Meet with departmental directors and managers as needed.

About the Company

Live! Casino & Hotel Maryland

Runs a casino, hotel and entertainment resort

Live! Casino & Hotel Maryland runs a casino resort for visitors to the Baltimore-Washington area, combining gambling with overnight stays and live entertainment. Its slot machines and table games share the property with restaurants such as The Prime Rib, a hotel and spa, and The HALL at Live!, which hosts concerts, comedy and private events. Guests spend on gaming, rooms and dining, while meeting planners book space for conferences, weddings and other gatherings beside the Arundel Mills shopping mall. The casino opened in 2012 and added its hotel in 2018; the operating property is headquartered in Hanover, Maryland, near Baltimore's international airport.

Company size
1,001-5,000
Company stage
Not listed
Total funding
Not listed
Headquarters
Hanover, MD
Founded
2012

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