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Sally’s Apizza

Pizzeria specializing in New Haven apizza

Server

Dining, Bar & Counter ServiceUpdated on Nov 11
Full-timeNorwalk, CT, USA$25 - $35 /hrIn-person

About the Job

Requirements

  • Strong customer service skills.
  • Knowledge of the menu and point-of-sale systems.
  • Ability to communicate basic food preparation information.
  • Ability to work with attention to detail, including handling cash accurately and processing credit cards.
  • Ability to stand, walk, and bend for extended periods, lift up to 25 pounds, and perform constant reaching, turning, and twisting.

Responsibilities

  • Greet guests warmly and guide them through the dining experience while following Sally’s Steps of Service.
  • Provide outstanding service and hospitality to guests.
  • Present the menu and explain portions, ingredients, and potential food allergies.
  • Make menu suggestions and inform guests about new menu items.
  • Take accurate food and drink orders using point-of-sale ordering software.
  • Serve food and drink items.
  • Check in with guests regularly to ensure their needs are met and provide additional items as needed.
  • Process payments accurately and efficiently, including cash and credit card transactions.
  • Comply with food and beverage regulations, including verifying customers’ identification and age requirements.
  • Maintain a clean, sanitary, and organized dining area, including setting and resetting tables.
  • Assist in maintaining a clean and sanitary workplace.
  • Complete assigned side work in a timely manner.

Desired Qualifications

  • Basic Spanish language skills.

About the Company

Sally’s Apizza

Pizzeria specializing in New Haven apizza

Sally’s Apizza serves traditional New Haven-style pizza. It makes hand-crafted pies with distinctive tomato sauce, a chewy yet crispy crust, and an oven-kissed char, baked in custom-designed ovens according to the original family recipes. The product works by baking dough that’s shaped by skilled bakers in ovens designed to achieve a specific balance of crust texture and charring, then topping with its signature sauce and toppings. The company differentiates itself from competitors by staying true to authentic New Haven apizza techniques and recipes while expanding to new locations across the United States, emphasizing a handcrafted process over mass production and using uniquely designed ovens to reproduce a consistent, classic bake. The goal is to grow the brand with more open locations across the USA while preserving the original methods and flavor that define Sally’s Apizza."}்```Oops```````? Wait ensure valid JSON. I included stray characters. Let's redo. We'll provide clean.

Company size
11-50
Company stage
Not listed
Total funding
Not listed
Headquarters
New Haven, CT
Founded
1938

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