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Dough Zone USA

Fast-casual Chinese dumpling and noodle chain

Field Marketing Manager

Marketing Generalist & ManagementConfirmed live in the last 24 hours
Full-timeBellevue, WA, USA$95k - $120k /yr

About the Job

Requirements

  • A bachelor's or master's degree in marketing or a related field.
  • At least 4 years of local marketing experience in the restaurant or food industry.
  • Experience leading and managing search engine optimization and search engine marketing, marketing database, email, social media, and/or display advertising campaigns.
  • Experience identifying target audiences and devising digital campaigns that engage, inform, and motivate.
  • Strong organizational skills and attention to detail.
  • Basic design skills and experience using tools such as Canva to create localized marketing materials within established brand standards.
  • Ability to travel regularly across regional markets.
  • Ability to work independently and within a team environment with minimal instructions.
  • Knowledge of restaurant and marketing analytics tools such as Google Analytics and Toast.
  • Public relations experience working with the press, creating special events, collaborating with influencers, and handling reputation management.
  • Strong copywriting and editorial skills, including experience writing press releases, media pitches, and branded content for restaurant or consumer audiences.

Responsibilities

  • Develop and implement local marketing strategies, campaigns, and initiatives to drive foot traffic, generate revenue, increase on-site conversion, and encourage repeat business.
  • Identify stores with low sales volume and develop promotional campaigns or activities to help them achieve positive results.
  • Track and analyze campaign performance using analytics tools and tracking systems to measure effectiveness and return on investment, and provide actionable insights to optimize campaigns.
  • Lead the planning and execution of in-store events, pop-ups, community outreach, fundraisers, tastings, and other events; coordinate logistics and collaborate with operations.
  • Support new store opening projects, including signage timelines and installation, storefront point-of-sale system setup, third-party account management, and menu execution.
  • Review customer review reports weekly and provide improvement recommendations to store-front teams.
  • Develop and manage the local marketing budget.
  • Oversee vendor and agency relationships, including signage and printing providers, to ensure quality and cost-effectiveness.
  • Coordinate with Operations, Purchasing, Marketing, and local restaurant managers to understand goals and objectives and provide strategic guidance.
  • Complete routine data pulls and reports on restaurant-related metrics, including revenue, store performance, and customer behavior.
  • Create or adapt local marketing materials, including posters, flyers, table tents, and digital assets, using brand-approved templates.
  • Ensure regional market efforts align with Dough Zone's brand standards and local regulations.
  • Write press releases, event recaps, and pitch emails tailored to local media and community outlets.
  • Develop media relationships to secure coverage for new store openings, local events, and community initiatives.

About the Company

Dough Zone USA

Fast-casual Chinese dumpling and noodle chain

Dough Zone USA runs a fast-casual restaurant chain offering modern Chinese comfort food with dim-sum-inspired items. Its menu features over 50 small, shareable dishes like Xiao Long Bao, Q-Bao, potstickers, steamed buns, and Dan Dan noodles, ordered from a paper menu and typically served within 15 minutes, with some items made in-house and others in a central kitchen for consistency. It differentiates itself through a high-volume, quick-service format, affordable dumplings and noodles, and programs like Bao Buddies for dumpling classes and cultural education, plus plans for frozen dumplings and sauces sold in retail. Its goal is to expand across the West Coast and into Texas, reach more diners with accessible Chinese comfort food, deepen community engagement, and launch Dough Zone-branded retail products.

Company size
51-200
Company stage
Not listed
Total funding
Not listed
Headquarters
Redmond, WA
Founded
2014

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