Truck Driver and Inside Delivery
About the job
- A valid driver’s license with a clean driving record is required.
- Experience driving a box truck or larger is required.
- The ability to lift and move heavy commercial equipment is required for inside delivery and installation work.
- The candidate must be comfortable with physical, hands-on work in a fast-paced environment.
- The candidate must be dependable, punctual, and safety-focused.
- The candidate must be able to communicate in English and Spanish.
- Safely operate company trucks to deliver commercial equipment to customer locations.
- Perform inside deliveries, including moving equipment into customer facilities and designated installation areas.
- Load, unload, and install products accurately and efficiently.
- Ensure all installations meet quality, safety, and company standards.
- Interact professionally with customers on-site and address basic questions or concerns.
- Complete delivery and installation paperwork accurately and on time.
- Coordinate with warehouse, logistics, and installation teams to meet daily schedules.
- Prior experience driving in New York City is preferred.
About the company
Culinary Depot designs, furnishes, and installs commercial kitchens. It acts as a full-service partner from concept to completion, tailoring kitchen solutions to each customer’s needs and providing dependable service to help foodservice operations succeed. The product is a complete kitchen project package that includes planning, equipment selection, layout, installation, and ongoing support. How it works: Culinary Depot collaborates with clients to understand goals, designs a tailored kitchen plan, sources and installs equipment, and delivers ongoing maintenance and service. How it differs from competitors: It emphasizes long-term relationships, industry expertise, and a people-centered approach—focusing on customer care, collaboration, and employee growth as parts of its business model. Its goal: to empower customers’ success in foodservice by delivering customized, end-to-end kitchen solutions and reliable service that supports operations from start to finish.
Company Size
51-200
Company Stage
N/A
Total Funding
N/A
Headquarters
Spring Valley, Texas
Founded
1999
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Simplify's Take
What believers are saying
- Pennsylvania’s Yardley office opened August 2025, expanding reach into a new market.
- Florida added three locations in 2025, proving active growth momentum.
- FE&S ranked Culinary Depot No. 14 among foodservice suppliers in July 2026.
What critics are saying
- Private-label opacity leaves job seekers exposed to thin margins and family-controlled decision-making.
- Culinary Depot lost a 2019 dispute over $1.6 million, signaling financing vulnerability.
- Competition from WebstaurantStore and Restaurant Depot compresses prices and talent retention.
What makes Culinary Depot unique
- Spring Valley supercenter shows huge display inventory and warehouse-backed local fulfillment.
- Florida, New York, New Jersey, and Pennsylvania locations create regional coverage.
- Personalized consultations and project planning anchor its foodservice equipment sales model.
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Benefits
- Health Insurance
- Dental Insurance
- Vision Insurance
- Paid Time Off
- Paid Holidays
- Training Programs
- 401(k) Company Match
- 401(k) Retirement Plan