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Sodexo

Global food services and facilities management

Kitchen Cook Helper

Culinary & Kitchen ProductionConfirmed live in the last 24 hours
Full-timeBelleville, ON, CanadaNo salary listedIn-person

About the Job

Requirements

  • Have a high school diploma or equivalent.
  • Have 1–2 years of related experience in this position.
  • Meet food safety, HACCP, and occupational health and safety standards.
  • Demonstrate attention to detail and the ability to work independently, including working alone in the kitchen during the first few morning hours.
  • Have strong organizational skills and adhere to company specifications.
  • Demonstrate customer service skills.

Responsibilities

  • Set up breakfast and lunch.
  • Prepare food for the services according to the chef manager's instructions.
  • Help ensure the smooth running of services and make optimal use of food.
  • Communicate with other team members.
  • Keep the work area clean and follow health and food safety standards established by HACCP and management.
  • Identify and date all food items properly.
  • Perform other related tasks requested by the supervisor.

About the Company

Sodexo

Global food services and facilities management

Sodexo provides Food and Services by managing on-site facilities and catering across work, healthcare, education, and leisure environments. Its offerings include on-site meal services, cleaning, maintenance, and other facilities-management tasks designed to improve daily life for employees and the people served. The company differentiates itself through its global scale (present in 43 countries, serving about 80 million consumers daily), its independent, family-owned structure, and a strong, responsible business model focused on social and environmental progress. Sodexo aims to grow while elevating quality of life for employees and clients and contributing to the economic and community well-being where it operates.

Company size
10,001+
Company stage
IPO
Headquarters
Issy-les-Moulineaux, France
Founded
1966

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