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Brookshire Grocery Company

Regional grocery chain with distribution.

Deli Clerk

Checkout & Customer ServiceConfirmed live in the last 24 hours
Full-timeJoshua, TX, USANo salary listedIn-person

About the Job

Requirements

  • A minimum age of 16 is required.
  • Employees must be at least 18 years old to operate and clean motorized equipment and hazardous tools.
  • Employees must be at least 21 years old to drive for company business under the company business driver policy.
  • Food Handler certification is required.
  • Employees must be able to learn new systems, methods, or processes.
  • Employees must be able to read and operate digital equipment, meters, dials, and calibrated scales.
  • Employees must be able to safely operate and maintain department equipment, including slicers, under supervision.
  • Employees must be able to safely work with sharp-edged objects such as meat slicers, knives, and box cutters.
  • Employees must be able to use non-precision and precision hand tools under supervision.
  • Employees must be able to communicate effectively with customers and coworkers in written and verbal form.
  • Employees must be able to work flexible schedules including nights, weekends, and holidays.
  • Employees must identify and address potential hazards or place appropriate warning signs or devices as soon as reasonably possible.
  • Employees must report potential hazards that cannot be immediately remedied to a supervisor.
  • The role typically involves on-the-job training.
  • Employees must continuously use close vision, distance vision, depth perception, or the ability to focus.
  • Employees must continuously stand or walk and use their hands for reaching, touching, or handling.
  • Employees must frequently perform fine finger movements or strenuous finger and hand movements.
  • Employees must frequently bend, kneel, squat, or stoop.
  • Employees must frequently push, pull, maneuver, or lift objects up to 40 pounds and occasionally handle objects up to 75 pounds.
  • Attendance at work is required.
  • The role is generally performed in a retail store and may involve exposure to cold, heat, wet or slippery conditions, sharp equipment, cleaning agents, and quiet to moderate noise.

Responsibilities

  • Assist deli personnel with slicing, weighing, packaging, labeling, and preparing hot and cold deli food under supervision.
  • Clean, assemble, and prepare equipment for operation and examine equipment to check that it is in working order under supervision.
  • Stock and rotate deli products in accordance with quality control and food safety standards.
  • Stack pallets and sort products into correct locations according to company efficiency standards under supervision.
  • Greet customers, answer questions, and take orders by phone and in person.
  • Fill customer orders and maintain attractive product presentation.
  • Promote product sales through suggestive selling initiatives.
  • Maintain a clean, safe, and sanitary working and shopping environment by following company safety procedures.

About the Company

Brookshire Grocery Company

Regional grocery chain with distribution.

Brookshire Grocery Company operates as a regional grocery chain with more than 180 stores across Texas and Louisiana under the Brookshire's, Super 1 Foods, Spring Market, and FRESH by Brookshire's banners. It runs three distribution facilities to supply its stores and serve communities locally. Its products are everyday groceries and related services provided through physical supermarkets and a regional supply network. The company differentiates itself through a strong emphasis on community involvement, customer service, and adherence to its corporate mission and core values, aiming to exceed standards and place the customer first. Its goal is to make communities better by focusing on its people, products, stores, and service.

Company size
1,001-5,000
Company stage
Not listed
Total funding
Not listed
Headquarters
Tyler, TX
Founded
1939

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