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Marriott International

Manages and franchises hotels around the world

Food Services Supervisor

Food & Beverage Operations ManagementPosted on Nov 9
Full-timeLondon, UKNo salary listedIn-person

About the Job

Requirements

  • Previous experience in a food and beverage or conference and banqueting background.
  • A safety-first approach.
  • Flexibility and adaptability.

Responsibilities

  • Oversee all aspects of restaurant operations to deliver an excellent guest experience while ensuring department targets are met.
  • Provide effective leadership to the food-and-beverage team to ensure targets are met and support individual development.
  • Manage staff performance issues in compliance with company policies and procedures.

About the Company

Marriott International

Manages and franchises hotels around the world

Marriott International manages and franchises hotels and resorts for leisure and business travelers, with brands spanning luxury stays, select-service hotels and extended visits. Its portfolio includes The Ritz-Carlton, Sheraton and Courtyard, giving hotel owners different formats for serving guests. Most properties belong to third-party owners: Marriott earns management fees tied to hotel revenue and profit, or franchise royalties for use of its brands and systems, while owning or leasing a small share itself. The company also licenses its names for branded residences and vacation ownership properties. With operating roots dating to 1927, Marriott is headquartered in Bethesda, Maryland.

Company size
10,001+
Company stage
IPO
Headquarters
Bethesda, MD
Founded
1927

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