Machine Operator
Synear Foods USA
Machine Operator
Synear Foods USA
Manufactures and distributes health-conscious frozen dumplings
Be familiar with all the processes and procedures for operating the machines in the assigned areas
Conduct product test in the beginning of the production or after each changeover to ensure that the product quality meets the company standards
Be able to conduct minor adjustment of the equipment
Notify the production management of equipment malfunction or breakdown immediately
Fill out different production forms to track the production results as required
Notify the production management for any inaccuracy of the machines
Equip yourself with all required PPEs when performing the job
Participate in health and safety training and monthly meetings to avoid violations on food cross contamination and workplace safety
Address any questions and concerns on SOPs, food safety, and employee safety with supervisor for prompt resolution
Perform other duties as assigned
High school diploma or GED equivalent preferred
Minimum 2 year of experience in a fast paced food manufacturing environment, machine operating experience required
Ability to work in a diverse team environment
Ability to do basic mathematical calculation
Ability to read, write and communicate in English
Ability to work 1st shift, any consecutive from 4:30 am - 3:00 pm depending on assigned areas
Must be flexible to work overtime and weekends as needed
Physical requirement including frequent lifting up to 25 lbs., occasional lifting up to 50 lbs., and infrequent lifting up to 100 lbs; For instances when employee is required to lift more than 50 lbs and 100 lbs they must work in teams of two or use the proper equipment and tools for the job/task at hand. Ability to walk and stand for at least 2 hours or more at one time; exposure to loud noise, dust, chemicals, etc.
All your information will be kept confidential according to EEO guidelines.
Compensation: 19.5 to 20 (USD) (HOURLY)
Manufactures and distributes health-conscious frozen dumplings
Synear Foods USA makes frozen dumplings and other frozen foods for health-conscious shoppers, selling under its own brand to Asian grocery stores and major US chains. It produces at a 190,000-square-foot Los Angeles facility with multiple dumpling lines and adheres to food safety standards (SQF Level 3, USDA inspection, HACCP), shipping frozen products to retailers. The company differentiates itself through scale, strong safety credentials, and a brand lineage from a top Chinese brand, combined with a focus on high-quality ingredients and ongoing product innovation. Its goal is to deliver high-quality, convenient frozen dumplings worldwide while expanding its retail partnerships and international presence.
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