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StepStone Hospitality

Manages hotels and restaurants for property owners

Executive Chef

Culinary & Kitchen ProductionConfirmed live in the last 24 hours
Full-timeNorth Augusta, SC, USANo salary listedIn-person

About the Job

Requirements

  • At least 5 years of Executive Chef or senior culinary leadership experience, preferably in a full-service hotel or high-volume kitchen.
  • Formal culinary training or equivalent professional experience.
  • Strong leadership, menu development, and financial management skills.
  • Experience with banquet operations, inventory management, and labor controls.
  • ServSafe certification or an equivalent food safety credential is required.
  • Flexibility to work evenings, weekends, and holidays.

Responsibilities

  • Oversee all kitchen operations, including restaurant dining, rooftop bar offerings, banquets, catering, and in-room dining.
  • Develop creative, seasonal menus while ensuring exceptional food quality, presentation, and consistency.
  • Recruit, train, mentor, and develop culinary associates while promoting accountability and teamwork.
  • Oversee food costs, labor, inventory, purchasing, budgets, and departmental profitability.
  • Collaborate with Food & Beverage leadership to execute memorable dining experiences, weddings, meetings, and special events.
  • Ensure compliance with food safety regulations, sanitation standards, and StepStone Hospitality policies.

About the Company

StepStone Hospitality

Manages hotels and restaurants for property owners

StepStone Hospitality manages full-service and select-service hotels and restaurants for private and institutional owners. It takes on independent hotels as well as properties affiliated with major hotel brands, and the company works across hotels, resorts, and destination dining in U.S. hotel markets. Its operating business includes property management, food-and-beverage development, and asset management. StepStone also advises on rebranding and oversees hotel renovation or development projects, linking guest-facing operations with property investment priorities. Founded in 2009, StepStone Hospitality is headquartered in Providence, Rhode Island.

Company size
1,001-5,000
Company stage
Not listed
Total funding
Not listed
Headquarters
Providence, RI
Founded
2009

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