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All Accor

Global hotel management, franchising, loyalty program

Serveur / Chef de rang

Dining, Bar & Counter ServiceUpdated on Nov 11
Full-timeNanterre, FranceIn-person

About the Job

Requirements

  • A good level of English.
  • Service orientation and strong interpersonal skills.
  • Ability to adapt, organize, and work rigorously.
  • Team spirit and willingness to listen.

Responsibilities

  • Welcome guests in the assigned section and respond to their requests with availability and professionalism.
  • Coordinate the team of commis, apprentices, and interns, developing their skills and keeping customer satisfaction as the priority.
  • Build customer loyalty, advise guests, and promote the hotel’s services.
  • Participate in managing the cash desk and ensure hygiene standards are followed.

About the Company

All Accor

Global hotel management, franchising, loyalty program

Accor is a global hospitality group with a wide range of hotel brands spanning economy to luxury. It earns revenue from room bookings, food and beverage services, and management fees from franchised properties, while providing hotel management and franchising services to partners. The company runs a loyalty program, A Club, to keep guests returning, and expands its capabilities through acquisitions like Adoria and a stake in Squarebreak to broaden its offerings. Its goal is to grow its footprint and deliver consistent, responsible guest experiences worldwide by leveraging global expertise and local know‑how, with a strong focus on sustainability.

Company size
10,001+
Company stage
IPO
Headquarters
Issy-les-Moulineaux, France
Founded
1967

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