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Johanna Foods

Entry Level Materials Planner

Production Planning & SchedulingPosted on Nov 13
Full-timeFlemington, NJ, USAIn-person

About the Job

Requirements

  • A bachelor's degree is preferred.
  • Have 0-3 years of related experience, including manufacturing planning, production, and inventory control.
  • Be highly proficient with Microsoft Excel and proficient with Microsoft Word.
  • Ability to communicate effectively with multiple departments and organizational levels.

Responsibilities

  • Expedite ingredients and materials required to produce the plastic lines production schedule.
  • Update and maintain daily inventories and requirements, and report shortages or concerns to production scheduling or operations.
  • Provide progress updates on shortages and constraints.
  • Coordinate with the Director of Logistics to establish and prioritize ordering, maintaining, and execution of ingredients and materials.
  • Manage and maintain inventory using MRP, Excel, and AS400 reports to ensure production needs are met.
  • Keep management informed about daily production needs and completions, and shortages that may affect production releases or deliveries.
  • Investigate material shortages with Purchasing and submit purchasing requisitions in support of the production schedule.
  • Research inventory problems related to product bills of materials or other material usage issues, resolve them, and notify the department manager when further research or resolution is needed.
  • Conduct physical inventories and cycle counts of materials and ingredients.
  • Assist in developing metrics, reports, and other tools for continuous improvement.
  • Ensure compliance with applicable quality system standards and the unit’s food safety and security programs in support of essential manufacturing strategies and practices.
  • Serve as an alternate to the Production Scheduler, Juice Operations.
  • Provide supervisors with feedback on changes made during the day.
  • Ensure key raw materials are available to achieve the plan, including bottles, caps and handles, labels, and other packaging materials.
  • Handle material defects by identifying problems, developing summaries of defects, quantities, and associated costs, notifying vendors for correction and credit, and communicating losses to accounting.
  • Support Safe Quality Foods (SQF) requirements.
  • Perform other duties as assigned.

Desired Qualifications

  • Previous knowledge of SAP and/or a Warehouse Management System.

About the Company

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