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Domino's

Global pizza delivery and franchise network

Assistant Manager

Food & Beverage Operations ManagementPosted on Nov 13
Full-timeRochester, MN, USANo salary listedIn-person

About the Job

Requirements

  • Use judgment, math, and multitasking skills.
  • Control costs, inventory, and cash, and manage customer relations during the shift.
  • Follow company policies and procedures and expect the crew to do the same.
  • Manage staffing, paperwork, food management, scheduling, store image and standards, customer service, attendance and punctuality, transportation, cleanliness, marketing, and profitability.
  • Complete on-the-job orientation and training.
  • Comprehend and provide correct written instructions.
  • Communicate verbally with customers and coworkers to process orders by phone and in person.
  • Add, subtract, multiply, and divide accurately and quickly, using a calculator if needed.
  • Make correct monetary change.
  • Use verbal, writing, and telephone skills to take and process orders.
  • Coordinate eyes and hands/fingers to make precise movements quickly and accurately.
  • Enter orders using a computer keyboard or touch screen.
  • Direct activities, perform repetitive tasks, work alone and with others, work under stress, meet quality control standards, deal with people, analyze and compile data, and make judgments and decisions.
  • Stand for most tasks and walk short distances for short durations on the specified work surfaces.
  • Unload deliveries using a hand truck, including cases weighing up to 50 pounds, and lift and stack cases onto shelves up to 72 inches high.
  • Carry large cans, pizza sauce weighing up to 30 pounds, and trays of pizza dough over short distances.
  • Push and pull tray dollies, including stacks of trays requiring up to 7.5 pounds of force.
  • Infrequently navigate stairs or climb a ladder to change sign prices, wash walls, or perform maintenance.
  • Bend forward at the waist at the pizza assembly station, front counter, and while stocking ingredients.
  • Occasionally crouch or squat to stock shelves and clean low areas.
  • Reach up, down, and forward continuously, including above 72 inches to operate oven controls, change sign prices, and lift or lower objects from shelves.

Responsibilities

  • Take responsibility for everything that happens during the shift.
  • Operate store equipment.
  • Stock ingredients from the delivery area to storage, work areas, and the walk-in cooler.
  • Prepare products.
  • Receive and process telephone orders.
  • Take inventory and complete associated paperwork.
  • Clean equipment and the facility approximately daily.

About the Company

Domino's

Global pizza delivery and franchise network

Domino’s delivers pizza and related items worldwide through a network of franchise stores. Customers place orders online, via app, or in-store; store teams prepare the pizzas and drivers deliver them or customers pick up, with a focus on speed and consistency. Its global franchise system provides broad reach, standardized service, and a strong brand, along with community involvement. Its goal is to be the leading pizza company by delivering great-tasting pizzas quickly and expanding its global footprint while supporting franchisees and communities.

Company size
10,001+
Company stage
IPO
Headquarters
United Kingdom
Founded
1960

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