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Domino's

Global pizza delivery and franchise network

General Manager

Food & Beverage Operations ManagementConfirmed live in the last 24 hours
Full-timeRock Hill, MO, USANo salary listedIn-person

About the Job

Requirements

  • Strong leadership and team management abilities, with proven experience directing and motivating diverse teams.
  • Strong mathematical skills, including accurately adding, subtracting, multiplying, and dividing, and proficiency with calculators and financial analysis tools.
  • Ability to multitask and prioritize competing demands in a fast-paced environment.
  • Proficiency in cash handling and monetary reconciliation.
  • Proficiency with computer systems, point-of-sale platforms, and touch screen technology.
  • Verbal and written communication skills for interacting with team members, customers, and vendors.
  • Telephone communication and customer service skills.
  • Knowledge of inventory control systems and cost management strategies.
  • Ability to analyze data, identify trends, and make informed business decisions.
  • Problem-solving and conflict resolution capabilities.
  • Time management and organizational skills to manage multiple priorities.
  • Equipment operation expertise and mechanical aptitude.
  • Budget management and financial analysis experience.
  • Hiring, recruitment, and performance management experience.
  • Quality assurance and food safety knowledge.
  • Experience in food service or restaurant operations management.
  • Success in staff training, development, and performance management.
  • Experience with inventory management and cost control in a retail or food service setting.
  • Customer service experience building positive customer relationships.
  • Commitment to detail and maintaining high standards.
  • Collaborative approach and ability to contribute to an inclusive and supportive workplace culture.
  • Innovative approach to continuous improvement and creative problem-solving.
  • Customer-focused approach and empathy for team members and customers.
  • Flexibility and adaptability to changing business needs and priorities.
  • Drive to achieve and exceed performance targets.
  • Decisive decision-making when needed.
  • Transparent communication that builds trust.
  • Resilience and composure under pressure.

Responsibilities

  • Oversee store operations during assigned shifts, ensuring adherence to established standards and smooth, efficient operations.
  • Supervise inventory management, cash handling, and financial reconciliation to maintain profitability and operational efficiency.
  • Direct, motivate, and manage team members through clear communication, constructive feedback, and recognition of performance achievements.
  • Recruit, train, and develop staff members, creating a workplace where employees feel valued and supported.
  • Enforce standards for food preparation, product handling, and customer service.
  • Develop and implement scheduling systems that maintain appropriate staffing levels while controlling labor costs.
  • Review sales metrics, market trends, and operational performance data to identify opportunities for improvement and growth.
  • Develop and implement local marketing campaigns and promotional activities to drive customer acquisition and retention.
  • Maintain store cleanliness and equipment, and ensure adherence to health and safety regulations.
  • Process orders, coordinate deliveries, and maintain optimal inventory levels.
  • Address customer inquiries and complaints to support positive customer experiences.
  • Ensure accurate and timely completion of reports, records, and required paperwork.
  • Operate point-of-sale systems and restaurant equipment.
  • Model reliability, punctuality, and professional conduct for the team.
  • Identify high-potential team members and support their advancement opportunities.

About the Company

Domino's

Global pizza delivery and franchise network

Domino’s delivers pizza and related items worldwide through a network of franchise stores. Customers place orders online, via app, or in-store; store teams prepare the pizzas and drivers deliver them or customers pick up, with a focus on speed and consistency. Its global franchise system provides broad reach, standardized service, and a strong brand, along with community involvement. Its goal is to be the leading pizza company by delivering great-tasting pizzas quickly and expanding its global footprint while supporting franchisees and communities.

Company size
10,001+
Company stage
IPO
Headquarters
United Kingdom
Founded
1960

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