Avion Hospitality

Avion Hospitality

Hotel management and advisory services

Cocktail Server - Polo Lounge

Full-Time
No salary listed
Mid
New Orleans, LA, USA
In Person

About the job

Requirements
  • Proven work experience as a server or in a similar role.
  • Excellent communication and interpersonal skills.
  • Ability to work in a fast-paced environment.
  • Ability to work flexible hours, including weekends and holidays.
  • Ability to stand for extended periods.
  • Must be able to lift up to 25 pounds.
Responsibilities
  • Take and fulfill guest beverage requests in a timely and accurate manner.
  • Address and resolve all customer problems in an efficient and effective manner.
  • Maintain high product knowledge.
  • Bus tables as necessary.
  • Maintain cleanliness of the Polo Lounge and surrounding areas.
  • Handle cash and credit card transactions accurately and efficiently.
  • Monitor inventory levels and restock supplies as needed.
  • Follow all safety and sanitation procedures.
  • Ensure tips are reported correctly for tax processing.
  • Limit problems and liability related to customers' excessive drinking by discontinuing alcohol service when appropriate and notifying management of potential problems.
  • Ensure compliance with state and federal age requirements for serving alcoholic beverages.
Desired Qualifications
  • One year of bartender or server experience in a luxury setting is preferred.

About the company

Avion Hospitality is a hospitality company providing hotel management, operations, and advisory services for owners and investors. Its work spans property operations, sales and revenue strategy, food and beverage, accounting, human resources, and asset support. The portfolio includes select-service, full-service, and lifestyle hotels across multiple brands and markets. Avion operates in third-party hotel management, running properties on behalf of owners rather than functioning as a consumer hotel brand and connecting property-level guest service with portfolio-level commercial strategy and financial oversight. Brand standards and owner objectives must be translated into property-level execution.

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