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Radisson Hotel Group

Runs hotel brands for travelers and property owners

Duty Engineer

Facilities ManagementConfirmed live in the last 24 hours
Full-timeQuezon City, Metro Manila, PhilippinesNo salary listedIn-person

About the Job

Requirements

  • A licensed Mechanical Engineer.
  • Proven experience in property maintenance and problem-solving capabilities.
  • Managerial skills and a hands-on, lead-by-example work style.
  • Commitment to guest service and the hospitality industry.
  • Ability to find creative solutions and offer advice and recommendations.
  • One to three years of work experience in hotel engineering.
  • Bachelor’s degree preferred.
  • Ability to resolve conflicts involving guests, supervisors, and employees.
  • Ability to collaborate effectively with hotel employees and managers.
  • Advanced knowledge of building management and engineering.
  • Organizational skills.
  • Oral and written communication skills.
  • Working knowledge of electrical, plumbing, heating, ventilation and air conditioning, refrigeration, and life safety operating systems.

Responsibilities

  • Support the smooth running of the property maintenance department and maintain all areas to high standards.
  • Improve guest satisfaction and comfort by responding positively and promptly to guest enquiries.
  • Deliver property maintenance initiatives and hotel targets; manage the maintenance team and foster growth, development, and performance.
  • Manage the departmental budget and control costs and inventory while attaining productivity and performance levels.
  • Build and maintain effective relationships with key stakeholders.
  • Deliver a planned preventative maintenance programme addressing maintenance, environmental, and conservation matters.
  • Assist the Chief Engineer with preventative maintenance schedules for mechanical and electrical equipment, laundry, kitchen, and swimming pool equipment.
  • Complete preventative maintenance schedules for major plant equipment, including chillers, cooling towers, air conditioning units, fans, pumps, and automatic control systems, and update the computerised maintenance management system.
  • Direct and supervise operation of running equipment to ensure effective operation.
  • Use leadership and motivation techniques to maximize employee productivity and satisfaction among direct reports.
  • Maintain adequate supplies and spare parts and inform the Engineering Coordinator and Chief Engineer of equipment and supply requirements.
  • Record daily meter readings, interpret daily log sheets, and maintain routine reports.
  • Keep the Chief Engineer informed of indications of malfunctions.
  • Maintain contact with local authorities, including the fire brigade, electricity suppliers, and Health Department, to ensure applicable requirements are met.
  • Suggest ways to improve departmental or hotel operational effectiveness and efficiency.
  • Ensure employees follow safety rules and emergency procedures.
  • Manage daily rectification of maintenance work orders from other departments.
  • Attend daily head-of-department meetings in the superior’s absence and report the outcomes to the superior.
  • Investigate and recommend local purchasing sources for contract services, equipment, parts, and supplies, and monitor and control contractor activities.
  • Determine, communicate, and monitor achievement of performance standards in a timely manner.
  • Apply respectful discipline when required.
  • Participate in departmental activities and property events.
  • Attend relevant training to remain current on proper techniques.
  • Maintain a safe and secure environment for customers and employees and take corrective action to improve workplace safety.
  • Perform other duties requested by the Chief Engineer.
  • Lead the guest-room maintenance programme and coordinate schedules and work details, including noisy work, with relevant departments.
  • Inspect and accept maintenance work before the Chief Engineer’s final inspection and handover to Housekeeping; ensure rooms are clean and in new condition after maintenance.
  • Lead guest-room operations, including guest calls and maintenance requests, coordinating with the Front Office Manager or Duty Manager and Housekeeping Supervisor or Executive Housekeeper on repairs and room status updates.
  • Assist the Electromechanical Technician with room servicing, technical support, guest communication, and routing additional requests to the relevant department.
  • Inspect guest rooms for visible floor and room maintenance defects.
  • Prepare monthly reports on the top five guest complaints and housekeeping issues and develop resolutions.
  • Inspect critical and major equipment serving the hotel regularly.
  • Provide technical support and physical assistance to the Electromechanical Technician as needed.
  • Monitor repair histories of major equipment to identify needed repairs and when repairs are not economically justified.
  • Coordinate with Mall Engineering on electrical, potable water, and chilled water supplies, irregularities, and scheduled maintenance and testing.
  • Prepare monthly utility reports and interpret factors contributing to changes in utility usage.
  • Prepare monthly equipment preventive-maintenance updates covering challenges, accomplishments, and issue resolutions.
  • Inspect hotel facilities and verify operation of public-area equipment, including background music, lighting, and air conditioning.
  • Ensure scheduled maintenance is implemented with timely requests for materials and manpower.
  • Maintain front- and back-of-house areas, including paintwork, furniture, and ceilings, in good condition.
  • Attend work on time and as scheduled; follow hotel grooming, hygiene, and dress standards; follow safety procedures; and comply with hotel policies and procedures.
  • Keep the immediate manager informed of problems or unusual matters of significance.
  • Perform duties in a timely and efficient manner in accordance with company policies and procedures.
  • Maintain cooperative working relationships with other employees and represent the brand favorably to the public.

Desired Qualifications

  • One year of supervisory experience.

About the Company

Radisson Hotel Group

Runs hotel brands for travelers and property owners

Radisson Hotel Group connects travelers with hotels across Europe, the Middle East, Africa and Asia-Pacific, while helping property owners develop, brand and run lodging businesses. Its portfolio spans luxury and lifestyle hotels, upscale resorts and properties converted from independent hotels into branded destinations. Guests book through the group's channels and use its loyalty program, while owners partner through managed, franchised, leased or hybrid agreements. Its commercial systems support property management and hotel revenue optimization through shared technology and distribution. Its hospitality roots trace to Copenhagen's first SAS hotel in 1960, and the group is headquartered in Brussels, Belgium.

Company size
10,001+
Company stage
Not listed
Total funding
Not listed
Headquarters
Not listed
Founded
1960

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