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University of Wisconsin System

Statewide public university system in Wisconsin

Assistant Professor - Nutrition

Higher Education FacultyConfirmed live in the last 24 hours
Full-timeGreen Bay, WI, USANo salary listed

About the Job

Requirements

  • An earned doctorate in Nutrition, Food Science, or a closely related field from an accredited institution is required by the end of the first academic year.
  • Candidates who have not completed the doctorate by the start date will be hired into a terminal appointment as Instructor until the degree is conferred; the contract will not be renewed if the degree is not conferred by the end of that appointment.
  • Candidates must be legally authorized to work in the United States at the time of hire and maintain work authorization throughout the employment term.
  • A pre-employment education check, including verification of academic credentials, will be conducted on finalists.
  • A criminal conviction investigation will be conducted on finalists.
  • If the selected candidate has prior work history within the last seven years with Universities of Wisconsin, a personnel file review for employee misconduct will be completed.
  • Applicants must provide a cover letter addressing qualifications for the essential job functions, a curriculum vitae, a teaching statement, and a research statement.
  • The successful candidate is expected to work inclusively and respectfully within a diverse campus community and practice civility in the workplace.
  • The successful candidate should have strong oral, written, interpersonal, and organizational skills, demonstrated integrity and leadership, and the willingness to work independently and collaboratively.

Responsibilities

  • Advise and mentor students, including supporting graduate student capstone projects.
  • Teach a course load of 24 contact hours, approximately eight courses per academic year.
  • Contribute to ongoing undergraduate and graduate program development in nutrition science and dietetics, including management of the accredited Dietetics graduate program.
  • Perform institutional and community service.
  • Develop a strong research program involving collaboration with students and/or faculty.
  • Perform scholarly activities consistent with the Assistant Professor rank.
  • Teach lower- and upper-level undergraduate courses, both online and in person, and graduate courses in Nutrition Sciences, including Human Nutrition, Nutritional Biochemistry, Lifespan Nutrition, Culinary Medicine, Nutrigenomics, Advanced Nutrient Metabolism, and other food- and nutrition-related courses based on the candidate's expertise.
  • Implement inclusive instructional strategies to support students from underrepresented and first-generation backgrounds.

Desired Qualifications

  • A Registered Dietitian Nutritionist credential is preferred but not required.
  • Demonstrated potential for excellence in teaching is preferred.
  • Demonstrated potential for excellence in scholarship is preferred.

About the Company

University of Wisconsin System

Statewide public university system in Wisconsin

The University of Wisconsin System is Wisconsin's statewide public higher-education network, providing university study, research and community outreach. Its institutions include research universities in Madison and Milwaukee, comprehensive universities and a polytechnic university, with undergraduate, graduate, doctoral and professional programs. The Board of Regents sets policy and approves budgets, while system administration coordinates finance, technology and shared services for the member universities. Created in 1971 by merging two public university systems under one board, it is headquartered in Madison, Wisconsin, and uses Universities of Wisconsin as its public brand.

Company size
10,001+
Company stage
Not listed
Total funding
Not listed
Headquarters
Madison, WI
Founded
1971

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