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Domino's

Global pizza delivery and franchise network

Assistant Manager

Food & Beverage Operations ManagementConfirmed live in the last 24 hours
Full-timeMukwonago, WI, USANo salary listedIn-person

About the Job

Requirements

  • Must be at least 18 years old.
  • Must have a valid driver's license and a safe driving record meeting company standards.
  • Must have access to an insured vehicle for delivery.
  • Must be able to comprehend and provide correct written instructions and communicate verbally with customers and co-workers to process orders by phone and in person.
  • Must be able to add, subtract, multiply, and divide accurately and quickly, use a calculator if needed, and make correct monetary change.
  • Must have verbal, writing, and telephone skills to take and process orders.
  • Must have motor coordination between eyes and hands or fingers to make precise movements rapidly and accurately.
  • Must be able to enter orders using a computer keyboard or touch screen.
  • Must be able to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet quality control standards, deal with people, analyze and compile data, and make judgments and decisions.
  • Must meet physical demands including standing, walking, sitting, lifting, carrying, pushing, climbing, stooping or bending, crouching or squatting, reaching, and using hands, tools, equipment, and work aids.
  • Must have navigational skills to read a map and locate addresses within the designated delivery area.
  • Must be able to navigate adverse terrain, including multi-story buildings, private homes, and other delivery sites, while carrying product.
  • Must be able to carry pizzas and beverages while walking and climbing during deliveries; delivery may require climbing five or more flights of stairs.
  • Must have far vision and night vision for driving.

Responsibilities

  • Be responsible for everything that happens during the shift, including cost control, inventory control, cash control, and customer relations.
  • Set an example for the crew and follow all policies and procedures while expecting the same from the crew.
  • Handle staffing, paperwork, cost controls, cash control, food management, scheduling, image and standards, customer service, attendance and punctuality, transportation, store cleanliness, marketing, and profitability.
  • Operate all equipment.
  • Stock ingredients from the delivery area to storage, the work area, and the walk-in cooler.
  • Prepare products.
  • Receive and process telephone orders.
  • Take inventory and complete associated paperwork.
  • Clean equipment and the facility approximately daily.
  • Remove trash and perform other outside tasks when needed.
  • Deliver products by car to customers' doors and deliver flyers and door hangers.
  • Drive to deliver pizzas within the designated delivery area; a team member may make several deliveries per shift.
  • Travel between the store and delivery vehicle and from the vehicle to customer locations.

About the Company

Domino's

Global pizza delivery and franchise network

Domino’s delivers pizza and related items worldwide through a network of franchise stores. Customers place orders online, via app, or in-store; store teams prepare the pizzas and drivers deliver them or customers pick up, with a focus on speed and consistency. Its global franchise system provides broad reach, standardized service, and a strong brand, along with community involvement. Its goal is to be the leading pizza company by delivering great-tasting pizzas quickly and expanding its global footprint while supporting franchisees and communities.

Company size
10,001+
Company stage
IPO
Headquarters
United Kingdom
Founded
1960

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