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Dough Zone USA

Fast-casual Chinese dumpling and noodle chain

Graphic Designer - Merchandising

Graphic DesignConfirmed live in the last 24 hours
Part-timeBellevue, WA, USA$25 - $36 /hr

About the Job

Requirements

  • A bachelor's degree or higher in Graphic Design, Visual Communication, or a related field is required.
  • At least four years of working experience in graphic design is required.
  • Proven experience in merchandise, packaging, or general brand design, supported by a strong portfolio, is required.
  • Proficiency in Adobe Creative Suite, including Illustrator, Photoshop, and InDesign, and other design software is required.
  • Knowledge of packaging materials, printing processes, and design for manufacturability is required.
  • A strong understanding of branding, typography, color theory, and visual storytelling is required.
  • A portfolio submission is required.
  • Strong written and verbal communication skills are required.

Responsibilities

  • Design brand assets for merchandise, including apparel, branded goods, and retail items.
  • Design packaging, including takeout packaging, labels, and seasonal designs.
  • Design additional brand and operational assets, including menus, in-store collateral, event materials, and internal documents.
  • Create packaging concepts, mockups, and prototypes for review and approval.
  • Collaborate with internal teams to understand project goals, timelines, and brand standards.
  • Collaborate with production teams to ensure design feasibility and adherence to the manufacturing process.

Desired Qualifications

  • Familiarity working with international vendors and manufacturers.
  • Experience in restaurant or food and beverage brands.
  • Experience with food photography and/or videography.
  • Understanding of material costs and production trade-offs.

About the Company

Dough Zone USA

Fast-casual Chinese dumpling and noodle chain

Dough Zone USA runs a fast-casual restaurant chain offering modern Chinese comfort food with dim-sum-inspired items. Its menu features over 50 small, shareable dishes like Xiao Long Bao, Q-Bao, potstickers, steamed buns, and Dan Dan noodles, ordered from a paper menu and typically served within 15 minutes, with some items made in-house and others in a central kitchen for consistency. It differentiates itself through a high-volume, quick-service format, affordable dumplings and noodles, and programs like Bao Buddies for dumpling classes and cultural education, plus plans for frozen dumplings and sauces sold in retail. Its goal is to expand across the West Coast and into Texas, reach more diners with accessible Chinese comfort food, deepen community engagement, and launch Dough Zone-branded retail products.

Company size
51-200
Company stage
Not listed
Total funding
Not listed
Headquarters
Redmond, WA
Founded
2014

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