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Sysco

Supplies food and kitchen goods to restaurants

Agent logistique

Shipping & ReceivingConfirmed live in the last 24 hours
Full-timeLyon, FranceNo salary listed

About the Job

Requirements

  • Previous similar experience or motivation to develop skills and progress in logistics.
  • CACES 1 and/or 5 certification is advantageous.
  • Ability to work the stated evening and overnight schedule from Monday to Friday.

Responsibilities

  • Unload intra-site Sysco shuttle deliveries.
  • Unload pallets by customer.
  • Assemble and wrap pallets.
  • Audit pallet compliance before dispatch.
  • Dispatch received goods into positive cold rooms maintained between 0 and 2 degrees Celsius and negative cold rooms maintained at -20 degrees Celsius.
  • Load pallets into refrigerated trucks for route departures.
  • Complete integration and training on ISO standards related to the cold chain and internal procedures.

Desired Qualifications

  • CACES 1 and/or 5 certification.
  • Previous similar logistics experience.

About the Company

Sysco

Supplies food and kitchen goods to restaurants

Sysco buys, stores and delivers food, kitchen supplies and equipment to restaurants, hospitals, schools, hotels and other businesses that cook away from home. Alongside national brands, it sells its own Sysco Brand line of foods and supplies, which fills a large share of the cases it ships. Its biggest product groups are fresh and frozen meats, canned and dry goods, and frozen produce and baked goods. Customers order through Sysco sales representatives or online, and Sysco delivers from distribution centers across North America and Europe, earning money on the difference between what it pays suppliers and what customers pay for delivered goods. Sysco was founded in 1969, began public operations in 1970 and is based in Houston, Texas.

Company size
10,001+
Company stage
IPO
Headquarters
Houston, TX
Founded
1969

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