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All Accor

Global hotel management, franchising, loyalty program

Lobby Lounge Host

Dining, Bar & Counter ServiceUpdated on Nov 11
Full-timeSan Diego, CA, USA$20.60 /hrIn-person

About the Job

Requirements

  • A Food Handler’s Card is required.
  • A high school graduate credential is required.
  • Must be able to speak, read, write, and understand the primary language(s) used in the workplace.
  • Must be able to read and write to facilitate communication.
  • Requires verbal and written communication skills.
  • Must possess basic math skills and be able to use a calculator.
  • Must possess basic computer skills.
  • Must be able to solve problems and make rational decisions.
  • Requires knowledge of restaurant operations, services, and facilities.
  • Must have guest service abilities and understand California serving guidelines.

Responsibilities

  • Greet and assist guests in a positive, polite, and professional manner.
  • Proactively solve guests’ questions or problems, anticipate their needs, and respond with a sense of urgency.
  • Maintain a congenial appearance and be well groomed at all times.
  • Communicate reservations and guest comments to management and servers.
  • Maintain thorough knowledge of restaurant and hotel offerings.
  • Welcome guests.
  • Coordinate guest seating and manage reservations.
  • Answer phone calls received at the hostess stand.
  • Maintain cleanliness and organization of the hostess stand and entryway.
  • Oversee maintenance of reservation and hostess equipment, software, and supplies.
  • Communicate guest profiles and expectations to servers and management.
  • Perform general clerical tasks, including using OpenTable.

About the Company

All Accor

Global hotel management, franchising, loyalty program

Accor is a global hospitality group with a wide range of hotel brands spanning economy to luxury. It earns revenue from room bookings, food and beverage services, and management fees from franchised properties, while providing hotel management and franchising services to partners. The company runs a loyalty program, A Club, to keep guests returning, and expands its capabilities through acquisitions like Adoria and a stake in Squarebreak to broaden its offerings. Its goal is to grow its footprint and deliver consistent, responsible guest experiences worldwide by leveraging global expertise and local know‑how, with a strong focus on sustainability.

Company size
10,001+
Company stage
IPO
Headquarters
Issy-les-Moulineaux, France
Founded
1967

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