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Jose Andres Group

Fine-dining restaurant group offering experiential cuisine

Runner

Dining, Bar & Counter ServiceConfirmed live in the last 24 hours
Full-timeLas Vegas, NV, USANo salary listedIn-person

About the Job

Requirements

  • Must be able to stand and maintain well-paced mobility for up to 8 hours.
  • Must be able to maneuver between simultaneous functions at a well-paced rate.
  • Must be able to lift up to 15 pounds regularly and continuously, and may occasionally need to lift food trays or items weighing up to 30 pounds.
  • Must be capable of grasping, writing, standing, sitting, walking, repetitive motions, bending, climbing, listening, hearing, and visual tasks.

Responsibilities

  • Work seamlessly with the kitchen and front-of-house team to provide timely service that exceeds guest expectations.
  • Support an active and innovative approach to continuous learning and expanding knowledge of food and beverage.

About the Company

Jose Andres Group

Fine-dining restaurant group offering experiential cuisine

The Jose Andres Group runs a collection of high-end restaurants, including The Bazaar, where guests experience innovative dining led by James Beard Award–winning chef Jos Andrés. The Bazaar combines avant-garde dishes with theatrical presentations in a stylish, modern space designed by Philippe Starck. The restaurant showcases creative techniques—such as smoking cocktails and spherified items—within a lively, immersive setting. What sets it apart is the combination of a celebrity-led culinary team, chef-driven artistry, and a strong emphasis on experiential dining rather than just food, all within a distinctive, stylish venue. The goal is to provide memorable, magical dining experiences that push culinary boundaries and surprise guests with both taste and presentation.

Company size
1-10
Company stage
Not listed
Total funding
Not listed
Headquarters
Auckland, New Zealand
Founded
2019

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