A

All Accor

Global hotel management, franchising, loyalty program

Demi Chef

Culinary & Kitchen ProductionPosted on Nov 6
Full-timeMascot, AustraliaNo salary listedIn-person

About the Job

Requirements

  • Previous experience as a Commis Chef or Demi Chef.
  • Experience working in grill and pan sections.
  • Availability to work flexible rosters, including evenings and weekends.

Responsibilities

  • Prepare and cook dishes in line with recipes and presentation standards.
  • Work across hot sections, including grill and pans.
  • Maintain cleanliness, organisation, and food safety standards.
  • Support kitchen operations and assist senior chefs.
  • Contribute to a positive and productive team environment.

About the Company

All Accor

Global hotel management, franchising, loyalty program

Accor is a global hospitality group with a wide range of hotel brands spanning economy to luxury. It earns revenue from room bookings, food and beverage services, and management fees from franchised properties, while providing hotel management and franchising services to partners. The company runs a loyalty program, A Club, to keep guests returning, and expands its capabilities through acquisitions like Adoria and a stake in Squarebreak to broaden its offerings. Its goal is to grow its footprint and deliver consistent, responsible guest experiences worldwide by leveraging global expertise and local know‑how, with a strong focus on sustainability.

Company size
10,001+
Company stage
IPO
Headquarters
Issy-les-Moulineaux, France
Founded
1967

Recently Posted Jobs

Explore more opportunities at All Accor

See more jobs