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All Accor

Global hotel management, franchising, loyalty program

Maintenance Engineer 2

Building & Property MaintenanceUpdated on Nov 11
Full-timeMiami Beach, FL, USANo salary listedIn-person

About the Job

Requirements

  • A high school diploma or equivalent education is required.
  • A minimum of 2 years of hands-on experience in building maintenance or engineering, including mechanical, electrical, heating, ventilation, and air conditioning (HVAC), plumbing, and general repairs within a hotel, resort, or similar environment is required.
  • Knowledge of general building maintenance, including carpentry, painting, plumbing, electrical systems, HVAC, and mechanical repairs is required.
  • Skill in troubleshooting and repairing electrical wiring, lighting fixtures, motors, pumps, and HVAC equipment is required.
  • Ability to diagnose equipment malfunctions and perform timely repairs to minimize downtime is required.
  • Ability to read and interpret technical manuals, blueprints, and schematics is required.
  • Experience with preventive maintenance procedures and maintaining accurate maintenance logs is required.
  • Familiarity with commercial kitchen equipment repair and maintenance is required.
  • Knowledge of safety regulations, Occupational Safety and Health Administration (OSHA) standards, and proper use of personal protective equipment (PPE) is required.
  • Skill in using hand and power tools necessary for maintenance and repair tasks is required.
  • Ability to prioritize multiple tasks and respond quickly to emergency maintenance issues is required.
  • Physical ability to perform manual labor, including lifting, climbing, and working in confined spaces, is required.
  • Basic computer skills for logging maintenance work and managing work orders are required.
  • Ability to communicate effectively verbally and in writing to provide clear direction to venue teams is required.
  • Ability to remain calm and alert, especially during emergency situations, is required.
  • Ability to make decisions based on previous experience and good judgment, including revising procedures to accommodate unusual situations, is required.
  • Team members must maintain a neat, clean, and well-groomed appearance and follow department uniform guidelines and required clothing as explained by the supervisor.

Responsibilities

  • Perform general building maintenance, including repairs, painting, and upkeep of guest rooms, public areas, and back-of-house spaces to ensure a safe and clean environment.
  • Install, replace, and repair lighting fixtures, bulbs, and electrical wiring to maintain proper lighting and safety standards.
  • Inspect and test machinery and equipment, diagnosing issues by listening for unusual sounds and observing operations to prevent breakdowns.
  • Repair and replace defective machinery parts to restore full functionality promptly.
  • Assist with delivery and installation of new equipment, including televisions, mattresses, and furniture.
  • Maintain the hotel's physical structure, including walls, floors, doors, and windows, ensuring safety and quality.
  • Troubleshoot and repair commercial kitchen equipment to support uninterrupted food service operations.
  • Conduct preventive maintenance on equipment and systems and accurately document activities in maintenance logs.
  • Respond promptly to guest and departmental maintenance requests to support satisfaction and operational efficiency.
  • Communicate with maintenance supervisors and management regarding projects, repairs, and safety issues.
  • Participate in training sessions to stay updated on safety protocols and company standards.
  • Follow safety regulations and company policies to maintain a safe work environment.
  • Collaborate with team members and other departments to support hotel operations.
  • Respond quickly to emergencies such as fires and power outages to protect guests, staff, and property.
  • Perform additional duties as assigned by supervisors to support maintenance and hotel operations.
  • Provide lateral service and perform related tasks as needed to support guest service.
  • Communicate with team members using a positive and clear speaking voice, listen to and understand requests, respond with appropriate actions, and provide accurate information.

Desired Qualifications

  • A bachelor's degree is preferred.
  • Strong problem-solving skills and ability to work independently or as part of a team are desired.
  • Good communication skills for coordinating with supervisors, vendors, and other departments are desired.

About the Company

All Accor

Global hotel management, franchising, loyalty program

Accor is a global hospitality group with a wide range of hotel brands spanning economy to luxury. It earns revenue from room bookings, food and beverage services, and management fees from franchised properties, while providing hotel management and franchising services to partners. The company runs a loyalty program, A Club, to keep guests returning, and expands its capabilities through acquisitions like Adoria and a stake in Squarebreak to broaden its offerings. Its goal is to grow its footprint and deliver consistent, responsible guest experiences worldwide by leveraging global expertise and local know‑how, with a strong focus on sustainability.

Company size
10,001+
Company stage
IPO
Headquarters
Issy-les-Moulineaux, France
Founded
1967

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