F&B Attendant - Umami and Sushi Bar

As the world’s largest family of luxury hotels, we take great pride in being genuine ambassadors of the InterContinental® brand. Shaped by decades of international know-how and local insight, our passion for luxury travel spans cultures and customs, inspiring us to create warm and refined experiences for those seeking a richer perspective on the world. Each of our hotels has its own distinctive style and sense of place, where we take every opportunity to deliver personal and meaningful guest experiences. If you would like to embrace a wider world of opportunities, we would be delighted to welcome you to the world’s most international luxury hotel brand.

Located on Hayat Island, InterContinental Ras Al Khaimah Mina Al Arab Resort & Spa is a luxury beachfront resort where island living meets authentic Arabian hospitality. Less than an hour from Dubai, the resort offers a refined yet relaxed escape surrounded by natural landscapes, open sea views, and powder-soft beaches. With a collection of rooms, villas, and residences, a variety of restaurants and bars, and award-winning spa and leisure facilities, we focus on creating thoughtful, personal, and memorable experiences for families, couples, and groups in a true resort setting. 

We are looking for a passionate and service-oriented F&B Attendant to join our team and be part of this exciting new dining experience.

• Welcoming guests warmly and providing attentive, personalised service throughout their dining experience.

• Presenting menus, taking food and beverage orders, and offering recommendations based on guest preferences.

• Developing a good understanding of Japanese cuisine, ingredients and dining traditions to confidently guide guests through the menu.

• Ensuring food and beverages are served accurately, efficiently and according to our luxury service standards.

• Preparing and maintaining the restaurant's dining areas, ensuring cleanliness, proper table settings and attention to detail.

• Anticipating guest needs and responding promptly to requests to create memorable dining experiences.

• Working closely with the culinary and service teams to ensure smooth restaurant operations.

• Handling guest feedback professionally and supporting service recovery when required.

• Following food safety, hygiene and responsible beverage service standards.

• Previous experience as an F&B Attendant or Waiter/Waitress in a luxury hotel or upscale restaurant.

• Experience in a Japanese restaurant or knowledge of Japanese cuisine is highly preferred.

• Good understanding of food and beverage service standards, including table service and guest engagement.

• Strong communication skills in English, with a warm, confident and professional approach.

• Excellent attention to detail and the ability to provide personalised service in an intimate dining environment.

• A positive attitude, willingness to learn and genuine passion for hospitality.

• Flexibility to work different shifts, including weekends and public holidays.