MSI Express

Contract manufacturing and packaging for foods

Batcher

Machine & Process OperationConfirmed live in the last 24 hours

Full-timeRosendale, WI, USANo salary listedIn-person

About the Job

Requirements

Work overtime as needed.
Work for the set wage amount.
Follow work procedures and safety rules.
Read, understand, and follow directions and instructions, and understand posted warning signs.
Have the eye, hand, and foot coordination needed to use various equipment and tools properly.
Load and unload, lift, and move equipment or product weighing up to 50 pounds.
Complete OSHA powered industrial equipment training and pass the associated tests.
Understand the clean-in-place process and the requirements for a successful release after the process.
Communicate mechanical or material issues during the shift to the shift supervisor so information can be provided to the next shift.

Responsibilities

Blend product according to exact customer and plant standards, instructions, methods, and practices, and deliver the product to the fillers.
Ensure product sent to the filler is made according to an approved recipe using proper Good Manufacturing Practices and lot-control and material-usage methods.
Coordinate ingredient staging and equipment usage so the product line is properly supplied and does not stop.
Understand the operational functions and limitations of batching room equipment and thermal units.
Understand the quality requirements for products and materials used during the scheduled run.
Adjust equipment as needed according to formula standards.
Keep the batching room thermal unit and staging area washed down and free of product and debris.
Rinse drums and containers thoroughly and store them in designated areas.
Report repeated deviations from standard acceptable limits to the line lead hand or line supervisor immediately.
Ensure the production schedule matches the product being run and maintain required records, including product, lot number, line speeds, and other customer or quality-assurance information.
Perform visual inspections as specified by the product standard.
Log downtime during production runs and submit the log to the line lead hand or shift supervisor at the end of each shift.
Follow company policies, including general manufacturing and safety practices.
Take responsibility for food safety and quality, and promptly report food-safety or quality problems to personnel authorized to act on them.
Perform other duties as instructed by management.
Document and properly dispose of rejected materials.
Maintain a clean and organized area and move rejected cases and materials to the appropriate destination.
Immediately inform the line lead hand or shift maintenance personnel of major mechanical issues and remain available to assist when needed or directed.
Perform clean-in-place duties on the line as defined by quality assurance and assigned by the line lead hand or shift supervisor.

Desired Qualifications

Perform adjustments and troubleshooting, and assist maintenance with setups as needed if specified by the site.

Job Description:

ROLE PURPOSE/ POSITION SUMMARY

The Batcher is responsible for blending product in a highly skilled manner following exact customer and plant standards, instructions, methods and practices. The batcher is also responsible to deliver the product to the fillers. To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The skill requirements listed below are representative of the knowledge, Interpersonal skills and Problem Solving/Judgment required.

KEY ACCOUNTABILITIES/PRIMARY DUTIES & RESPONSIBILITIES

To ensure the product sent to the filler has been made according to an approved recipe using the proper Good Manufacturing Practices and lot control / material usage methods for making a quality product
Coordinates staging of ingredients and usage of equipment to insure the product line is properly supplied with product to avoid stopping the line under any circumstances
Must have significant expertise with all operational functions and limitation of both the batching room equipment and thermal units
Must have a complete understanding of the quality requirements of the products and materials used during the scheduled run
Must be able to make adjustments to equipment as needed according to their formula standards
Maintain the batching room thermal unit and staging are area washed down and free of product on floors or any other debris
Drums and containers will be rinsed thoroughly by the batcher and then stored in the designated areas
Report any obvious repeated deviations from the standard acceptable limits immediately to the line lead hand or the line supervisor
Must ensure that the production schedule matches the product being run and maintain records showing the product being run, the lot number, line speeds and/or any other information required by the customer and quality assurance
Maintain a visual inspection as specified by the product standard
Log any downtime experienced during the production run and submit this log to the line lead hand or shift supervisor at the end of each shift
Follow all company policies including but not limited to general manufacturing and safety practices
Responsible for Food Safety and Quality
Associate in this job has the responsibility to report, in a timely manner, Food Safety and Quality problems to personnel with authority to initiate action on those problems
Perform any other duties as instructed by management

QUALIFICATIONS/ CAPABILITY PROFILE

Minimum Qualifications/ Skills

Ability to work overtime as needed
Ability to work for the set wage amount
Ability to follow work procedures and safety rules
Ability to read, understand, and follow directions/instructions/and understand posted warning signs
Have appropriate eye, hand and foot coordination to properly use various equipment and/or tools
Ability to load/unload, lift/move equipment/product which may weigh up to 50 pounds
Associate must complete OSHA Powered Industrial equipment training and pass associated tests

Minimum Experience

Must have a complete understanding of the clean in place process and requirements for a successful release after clean in place process
Communicate mechanical or material issues during shift to Shift Supervisor so information can be provided to next shift
Rejected materials will be documented and disposed of in the proper manner
Maintain the area in a clean/organized manner and move rejected cases/materials to the appropriate destination
When major mechanical issues arise, the batcher will immediately inform line lead hand / shift maintenance personnel and remain available to assist when needed or as directed by the line lead or supervisor
Perform adjustments/trouble shooting as well as assist maintenance with setups as needed if specified by site -Preferred
Perform clean in place duties on line as defined by quality assurance and assigned by the line lead hand or shift supervisor

MSI Express is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

About the Company

MSI Express

Contract manufacturing and packaging for foods

MSI Express is a contract manufacturing and packaging partner for the food and beverage industry in the United States. It blends dry and liquid foods, fills bottles and stick packs, performs pouching and secondary packaging, and manufactures vitamins, supplements, and dry pet food across 15 facilities in six states. It offers turnkey, single-source solutions that cover blending, filling, packaging, and private-label production, while upholding food-safety standards such as SQF Level 3 to protect brands. The company differentiates itself by scale, a range of packaging formats (including aseptic filling through Power Packaging and large-scale blending via PacMoore Hammond), and a growth strategy based on acquisitions and private-equity backing to expand capabilities and geographic reach.

Company size: 501-1,000
Company stage: Not listed
Total funding: Not listed
Headquarters: Newcomerstown, OH
Founded: 1998

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