Full-Time

Assistant Manager

Domino's

Domino's

10,001+ employees

Global pizza delivery and franchise network

No salary listed

El Campo, TX, USA

In Person

Category
Operations & Logistics (1)
Required Skills
Customer Service

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Requirements
  • Previous experience in a fast-paced, customer service-oriented environment, ideally in the food service industry.
  • The ability to motivate and inspire team members.
  • The ability to effectively interact with customers and staff.
  • The ability to work independently and manage multiple tasks efficiently.
  • Knowledge of food safety and sanitation practices.
  • At least 18 years of age.
  • A strong work ethic and commitment to providing exceptional customer service.
Responsibilities
  • Assist the General Manager in managing restaurant operations, including customer service, food preparation, inventory control, and staff scheduling.
  • Supervise and train team members, ensuring adherence to company policies and procedures, and provide feedback and coaching.
  • Maintain a clean and organized work environment in accordance with safety and sanitation guidelines.
  • Manage customer complaints and ensure customer satisfaction.
  • Contribute to developing and implementing strategies to improve restaurant performance and achieve goals.
  • Perform administrative tasks and manage inventory.
  • Assume the role and responsibilities of Acting General Manager in the General Manager's absence to ensure continuity of operations.
Desired Qualifications
  • Experience in the food service industry.

Domino’s delivers pizza and related items globally through a network of stores largely run by independent franchise owners. Customers place orders online, via the app, or in-store, and store teams prepare the pizzas for delivery or carryout, with drivers ensuring fast, consistent service. The company uses a large franchise network to scale operations, standardize the customer experience, and emphasize speed and reliability. Its goal is to be the leading, trusted pizza brand by delivering great-tasting pizzas quickly, growing its global footprint, and supporting franchisees and communities.

Company Size

10,001+

Company Stage

IPO

Headquarters

United Kingdom

Founded

1960

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Simplify Jobs

Simplify's Take

What believers are saying

  • Q2 2026 global retail sales rose 3%, and U.S. order counts increased despite flat comps.
  • August 11, 2026 management reaffirmed low-single-digit comps and mid-single-digit global sales growth.
  • The Domino nationwide rollout on August 31 targets portable lunch, late-night, and family occasions.

What critics are saying

  • Maharashtra FDA suspended four Domino’s outlets on August 13, 2026 for hygiene violations.
  • Q2 2026 U.S. same-store sales were 0.1%, and management cited challenging competition.
  • Repeated safety failures in India and elsewhere destroy brand trust and force franchise terminations.

What makes Domino's unique

  • Domino’s 85% U.S. sales came through digital channels in 2025, embedding ordering habit.
  • Joe Jordan’s August 11, 2026 Domino launch creates a proprietary Detroit-style single-serve format.
  • Twenty-two thousand five hundred stores across 90 markets give unmatched delivery density and brand reach.

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Benefits

Flexible Work Hours

Company News

Vushii.com
Aug 17th, 2026
Restaurants, warehouses, quick commerce under scanner as Maharashtra FDA cracks down.

Restaurants, warehouses, quick commerce under scanner as Maharashtra FDA cracks down. 17 August 2026 - By Rekha For years, food safety enforcement was often seen as a regulatory exercise dominated by paperwork, compliance reports, and routine inspections. In Maharashtra, however, Food Safety Commissioner Tukaram Mundhe has brought a markedly different approach, launching aggressive field operations that are drawing attention across the state. Recent raids, licence suspensions, food seizures, and action against major restaurant chains have signaled a shift toward stricter enforcement and public accountability. Under his leadership, the Maharashtra Food and Drug Administration (FDA) has intensified surprise inspections at restaurants, hotels, warehouses, and food businesses. The focus has been on identifying hygiene violations, poor storage practices, pest infestations, expired products, and breaches of food safety norms. Rather than relying solely on documentation provided by businesses, officials have conducted on-site inspections to assess actual conditions in kitchens, storage facilities, and food handling areas. One of the most high-profile actions came during a statewide inspection drive covering 104 outlets of major food chains, including Domino's, KFC, Pizza Hut, McDonald's, Subway, Burger King, Starbucks, and Monginis. The operation resulted in 95 improvement notices, suspension of multiple food business licences, and closure orders for establishments found to be in serious violation of food safety standards. The FDA suspended licences of four Domino's Pizza outlets, including three in Mumbai and one in Satara district, after inspectors reported deficiencies related to hygiene, pest control, food storage, sanitation, and compliance procedures. Officials cited issues such as inadequate cleanliness, improper temperature monitoring, poor segregation of food products, and failure to follow inventory management protocols like FIFO and FEFO. In addition, enforcement action was taken against a Pizza Hut outlet in Karad, where inspectors reportedly identified food safety concerns and operational non-compliance requiring immediate corrective measures. The crackdown has not been limited to restaurants. FDA teams have also turned their attention to quick-commerce warehouses and distribution facilities. Several permits were suspended following inspections that uncovered hygiene and storage concerns. Particularly notable was action against a Blinkit facility, where officials reportedly found a significant cockroach infestation, resulting in cancellation of its licence. Reports also highlighted the seizure of expired soft drinks from warehouse premises. These actions reflect an effort to examine the entire food supply chain, from storage and distribution to retail sale. According to reports and official actions highlighted during recent enforcement drives, authorities seized food stock worth more than ₹1.9 crore in a single operation. Enforcement teams also recovered gutkha valued at approximately ₹11 lakh as part of broader regulatory action against prohibited and unsafe products. Several establishments across Pune and Satara faced licence suspensions or cancellations after inspections revealed violations of food safety regulations. Supporters of the drive argue that these actions represent a return to the core purpose of food regulation: protecting consumers. Food safety laws exist not merely to ensure documentation is in order, but to guarantee that food being served and sold is safe, hygienic, and properly stored. By emphasizing surprise inspections and visible enforcement, the FDA is sending a message that compliance must be demonstrated in practice, not just on paper. Mundhe's tough enforcement style has earned both praise and scrutiny, but there is little doubt that Maharashtra's food businesses are facing a more rigorous regulatory environment than before. From multinational restaurant chains to local establishments and quick-commerce warehouses, the message is clear: food safety standards will be actively monitored and violations will carry consequences. As inspections continue across the state, consumers can expect greater attention to hygiene, storage practices, and accountability in the food industry.

Mumbai News
Aug 13th, 2026
Maharashtra FDA suspends licences of four Domino's Pizza outlets over hygiene, food-safety violations.

Maharashtra FDA suspends licences of four Domino's Pizza outlets over hygiene, food-safety violations. ANI 13 Aug 2026, 10:01 GMT+ Mumbai (Maharashtra), [India], August 13 (ANI): The Maharashtra Food & Drug Administration (FDA) on Tuesday suspended the food-business licences of four Domino's Pizza outlets operated by Jubilant FoodWorks Ltd. following inspections that revealed multiple food-safety and hygiene violations. The affected outlets are located in Vile Parle West, Borivali West, R-City Mall in Ghatkopar, Mumbai and Malakapour in Karad, Satara. According to the FDA, the outlets reported inadequate hygiene and sanitation, pest-control issues, improper food storage, temperature monitoring, a lack of segregation between raw and ready-to-eat foods and incomplete food-safety records. The regulatory action was taken under the Food Safety and Standards (Licensing and Registration of Food Businesses) Regulations, 2011. Earlier, the Maharashtra Food and Drug Administration (FDA) launched a statewide crackdown on Ayurvedic drug manufacturers after inspections found serious violations of prescribed manufacturing and quality-control standards at several establishments. The FDA inspected 434 licensed Ayurvedic drug manufacturing establishments across Maharashtra as part of a statewide inspection drive to assess compliance with the Drugs and Cosmetics Act, 1940, the Drugs and Cosmetics Rules, 1945, and Schedule T, which lays down Good Manufacturing Practices (GMP) requirements for Ayurvedic, Siddha and Unani medicines. Following the inspections, 135 manufacturers were issued show-cause notices for various violations and instances of non-compliance. The establishments have been directed to explain the violations detected during inspections and comply with the prescribed requirements. In the most serious cases, the FDA has permanently cancelled the manufacturing licences of 10 Ayurvedic drug manufacturers after finding major violations that could affect the quality, safety and efficacy of medicines and pose a public health concern. The violations found during inspections included the absence of qualified or approved technical personnel and instances of manufacturing being carried out without competent technical staff. Several establishments were also found to have non-functional quality-control departments and lacked the machinery and equipment required for manufacturing and testing. The action was ordered by the Ayurvedic Licensing Authority of the Maharashtra FDA after the violations were assessed as extremely serious from the standpoint of medicine quality, safety and efficacy. (ANI)

The Week
Aug 13th, 2026
Pizza time: Domino's India operator sees green after better-than-expected Q1 earnings.

Pizza time: Domino's India operator sees green after better-than-expected Q1 earnings. Domino's parent Jubilant FoodWorks posts higher Q1 profit on steady sales growth and continued pizza chain expansion Published: August 13, 2026 04:03 PM IST Highlights. * Jubilant FoodWorks' Q1 FY27 standalone revenue rose to ₹1,848.9 crore from ₹1,692.9 crore a year earlier * Standalone profit for the period increased to ₹69.6 crore from ₹66.7 crore, aided by Domino's store additions * Discontinued Dunkin' operations posted a narrower loss of ₹3.2 crore, down from ₹6.8 crore a year ago Jubilant FoodWorks, the operator of Domino's Pizza in India, reported a rise in first-quarter profit on Thursday, helped by steady sales growth at its core Domino's business and continued store expansion across the country. The stock, which was trading in the red since today's opening bell, swung to green on the announcement, closing 1.41 per cent higher at ₹491.55 apiece on the NSE. Standalone revenue from operations rose 9.2 per cent year-on-year to ₹1,848.9 crore for the quarter, thanks to Domino's same-store sales growth and continued outlet expansion. However, profit from continuing ops slipped 1 per cent to ₹72.8 crore on higher employee costs, depreciation and other expenses eating into the additional revenue. Quick-service restaurant chains in India have been battling input cost pressures alongside gradually improving consumer demand, especially the ones outside large metro cities. After accounting for a loss from discontinued Dunkin' brand operations, the company's overall standalone profit for the period rose to ₹69.6 crore vs ₹66.7 crore a year ago. The Dunkin' brand, whose India rights the company chose not to renew, saw its net loss shrink to ₹3.2 crore for the quarter from the staggering ₹6.8 crore loss last year. Disclaimer: Comments posted here are the sole responsibility of the user and do not reflect the views of THE WEEK. Obscene or offensive remarks against any person, religion, community or nation are punishable under IT rules and may invite legal action.

NDTV Profit
Aug 12th, 2026
Three Domino's Pizza outlets in Mumbai lose licence after FDA flags hygiene violations.

Three Domino's Pizza outlets in Mumbai lose licence after FDA flags hygiene violations. Apart from the three Mumbai outlets, one Domino's Pizza store in Maharashtra's Karad has also lost its operating licence following the FDA raid. Read Time: 3 mins The licences will remain suspended pending compliance with the Food Safety and Standards Regulations. (Photo: NDTV Profit) Food safety authorities have suspended the food-business licences of three Domino's Pizza outlets in Mumbai, operated by Jubilant FoodWorks Ltd., following the discovery of multiple hygiene, storage, and operational deficiencies. The regulatory actions were taken due to direct violations of the Food Safety and Standards (Food Business Licensing and Registration) Regulations, 2011, specifically pertaining to the mandatory hygiene and sanitary practices outlined in Schedule 4. The suspended outlets are located in Vile Parle, Borivali, and Ghatkopar. The action taken by the Tukaram Mundhe-headed Maharashtra FDA also led to the suspension of a Domino's outlet in Karad. The most extensive list of violations was recorded at the Domino's Pizza branch located inside R-City Mall on Lal Bahadur Shastri Marg, Ghatkopar (West). During the inspection of this outlet, authorities found evidence of pest infestation and noted that the management lacked effective pest-control measures or related documentation. Additionally, the Ghatkopar outlet failed to follow standard FIFO (First-In, First-Out) and FEFO (First-Expired, First-Out) inventory practices in its food storage, and proper temperature controls were not being maintained. The inspection also revealed a lack of proper cleaning and sanitation facilities, as well as the absence of a defined cleaning schedule. Furthermore, the R-City Mall branch failed to produce mandatory operational and safety records, including food-grade certificates and necessary documentation for materials coming into contact with food. The outlet also lacked essential records regarding its food handlers, such as proof of cleanliness, medical examinations, licensing, and the use of protective gear like gloves and aprons. Additionally, management was unable to provide routine food and water testing reports, calibration and preventive maintenance records, or demonstrate an effective protocol for resolving customer complaints. Similar regulatory breaches led to the suspension of two other locations. The licence for the Vile Parle (West) outlet - situated at Shop Nos. 6, 8, and 10 on S.V. Road (D.J. Road corner) - was suspended after inspectors recorded multiple violations of Schedule 4 requirements. A third suspension was issued to the Borivali (West) branch, located on the ground and first floors of Shop No. 14 on Veer Savarkar Road, near the St. Francis School Ground in IC Colony, which was also penalized for failing to adhere to the mandated food safety protocols. The licences will remain suspended pending compliance with the Food Safety and Standards Regulations. Essential Business Intelligence, Sharp Market Insights, Practical Personal Finance Advice, Daily Fuel, Gold and Silver Prices and Latest Stories - On NDTV Profit.

News18
Aug 12th, 2026
Maharashtra FDA suspends licences of 4 Domino's outlets over Food Safety Lapses.

Maharashtra FDA suspends licences of 4 Domino's outlets over Food Safety Lapses. Published By: Last Updated: August 12, 2026, 22:25 IST Maharashtra FDA suspended licences of four Domino's outlets, including three in Mumbai, after inspections found food safety, hygiene, storage and pest-control violations. Rapid Read The Maharashtra Food and Drug Administration (FDA) on Wednesday suspended the business licences of four Domino's Pizza outlets in the state, including three in Mumbai, following inspections that found multiple food safety and hygiene violations. The outlets are operated by Jubilant FoodWorks. According to an FDA press note, the three Mumbai outlets facing licence suspension are located in Vile Parle (West), Borivali (West) and R-City Mall in Ghatkopar (West). The licence of the Domino's Malkapur outlet in Satara's Karad was also suspended. The action was taken during a special inspection drive conducted between July 10 and August 11, 2026, the FDA said. Five Major Chain Restaurant Outlets Face Action The FDA also suspended the licence of a Sapphire Foods India Ltd. outlet in Karad, Satara, taking the total number of major chain restaurant outlets facing licence suspension in the action to five. Sapphire Foods India operates popular fast-food chains including KFC, Pizza Hut and Taco Bell in India. Food Storage, Hygiene And Pest Control Lapses The inspections at the Domino's outlets found deficiencies related to food storage, hygiene, pest control, temperature monitoring, cleaning and sanitation, food testing and maintenance of food-safety records. At the Vile Parle outlet, inspectors flagged deficiencies in drinking water and food storage arrangements, pest-control and hygiene facilities, temperature monitoring of frozen food, sanitation of food-preparation areas and hand-washing facilities. The R-City Mall outlet was found to be lacking an appropriate Cleaning and Sanitation Schedule, effective pest-control records and proper FIFO/FEFO practices. Inspectors also flagged the absence of food-grade certification for materials coming into contact with food, along with deficiencies in hygiene compliance and food and water testing records. The Malkapur outlet in Satara was also found to have several non-compliances related to infrastructure, equipment, cleanliness and pest control. Separate Oven, Pizza Segregation Issues At Sapphire Foods Outlet At the Sapphire Foods outlet in Karad, the FDA flagged issues concerning the preparation of vegetarian and non-vegetarian pizzas. The violations included the absence of a separate oven and proper segregation arrangements, inadequate segregation of pans used for baking pizzas, and deficiencies in packaging information, including packing and expiry dates on sauces and toppings. FDA To Continue Food Safety Inspections The action against the Domino's outlets is part of a wider food-safety enforcement drive across Maharashtra. The regulator has stated that routine inspections will continue and that strict action will be taken against food businesses found violating food safety and hygiene norms. Handpicked stories, in your inbox view comments First Published: August 12, 2026, 22:25 IST Disclaimer: Comments reflect users' views, not News18's. Please keep discussions respectful and constructive. Abusive, defamatory, or illegal comments will be removed. News18 may disable any comment at its discretion. By posting, you agree to its Terms of Use and Privacy Policy. Loading comments...