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Radisson Hotel Group

Runs hotel brands for travelers and property owners

Food and Beverage Cost Controller

Cost & Management AccountingConfirmed live in the last 24 hours
Full-timeAjman - United Arab EmiratesNo salary listedIn-person

About the Job

Requirements

  • A bachelor's degree in Accounting, Finance, or a related field is required; a diploma in a relevant field may be considered with extensive experience.
  • At least 1 year of experience in food and beverage cost control, financial management, or a similar role is required.
  • Knowledge of accounting principles, practices, and financial analysis is required.
  • Proficiency in Microsoft Office, particularly Excel, is required.
  • Experience with financial management software and inventory systems such as Opera is required.
  • Analytical and problem-solving skills are required.
  • Attention to detail and accuracy are required.
  • Organizational and time-management abilities are required.
  • Oral and written communication skills are required.
  • Ability to work independently and collaboratively in a fast-paced environment is required.

Responsibilities

  • Develop and implement cost-control systems and procedures to monitor expenses and identify areas for improvement.
  • Analyze financial data, prepare detailed cost reports, and provide insights to management for decision-making.
  • Conduct regular inventory counts and reconciliations to maintain accurate stock levels.
  • Monitor and report on budget variances, recommending corrective actions when necessary.
  • Collaborate with department heads to develop and manage departmental budgets.
  • Ensure compliance with company policies, accounting standards, and local regulations.
  • Prepare and review monthly, quarterly, and annual financial statements.
  • Assist in developing and implementing cost-saving initiatives.
  • Maintain accurate and up-to-date financial records and documentation.
  • Participate in forecasting and long-term financial-planning processes.
  • Conduct cost-benefit analyses for proposed projects or investments.
  • Provide training and guidance to staff on cost-control procedures and best practices.

About the Company

Radisson Hotel Group

Runs hotel brands for travelers and property owners

Radisson Hotel Group connects travelers with hotels across Europe, the Middle East, Africa and Asia-Pacific, while helping property owners develop, brand and run lodging businesses. Its portfolio spans luxury and lifestyle hotels, upscale resorts and properties converted from independent hotels into branded destinations. Guests book through the group's channels and use its loyalty program, while owners partner through managed, franchised, leased or hybrid agreements. Its commercial systems support property management and hotel revenue optimization through shared technology and distribution. Its hospitality roots trace to Copenhagen's first SAS hotel in 1960, and the group is headquartered in Brussels, Belgium.

Company size
10,001+
Company stage
Not listed
Total funding
Not listed
Headquarters
Not listed
Founded
1960

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