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High 5 Hospitality

Operates franchise and independent restaurants

Crew Member

Dining, Bar & Counter ServiceConfirmed live in the last 24 hours
Full-timeMiddletown, DE, USANo salary listedIn-person

About the Job

Requirements

  • A high school degree or equivalent is required.
  • One year of experience is preferred.
  • Must be at least 18 years old to operate the slicer.
  • Must have Serve Safe Food Handler certification.
  • Must have reliable transportation.
  • Must be able to meet schedule requirements and perform reliably.

Responsibilities

  • Create food consistent with the company’s quality standards.
  • Maintain the restaurant to a high standard of cleanliness.
  • Work effectively in a fast-paced, team-driven atmosphere.
  • Multitask and work with a sense of urgency.
  • Interact with customers and provide an exceptional experience.
  • Participate in all Jersey Mike’s training programs.

Desired Qualifications

  • One year of experience.
  • Menu and product knowledge.
  • A desire to improve personal skills.
  • Effective communication with guests.

About the Company

High 5 Hospitality

Operates franchise and independent restaurants

High 5 Hospitality owns and operates restaurants in Delaware and Maryland, combining national franchise concepts with an independent dining brand. Its portfolio includes Buffalo Wild Wings sports bars, Jersey Mike's sandwich shops, eggspectation restaurants and Limestone BBQ and Bourbon. The group serves local guests through distinct menus and dining formats, with restaurant teams responsible for food preparation, service and the experience at each location. Its business centers on operating these establishments and coordinating restaurant management across the portfolio while each concept retains its own identity. Founded in 2004, High 5 Hospitality is headquartered in Newark, Delaware.

Company size
501-1,000
Company stage
Not listed
Total funding
Not listed
Headquarters
Newark, DE
Founded
2004

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