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Papa John's

Pizza delivery and carryout services

General Manager

Business & StrategyConfirmed live in the last 24 hours
Full-timeMarietta, GA, USANo salary listedIn-person

About the Job

Requirements

  • Ensure compliance with federal, state, and local laws and ethical business practices.
  • Ensure compliance with uniform and appearance standards.
  • Maintain the restaurant's safety and security standards.
  • Ensure food, labor, and other controllable costs stay within budget.
  • Maintain adequate inventory levels to meet sales demands and minimize loss.
  • Ensure the restaurant is clean, fully equipped, and that all equipment operates properly.

Responsibilities

  • Manage and assume responsibility for all functions of a Papa John's restaurant to ensure profitability through self-sufficient leadership, quality decisions, planning, forecasting, and appropriate systems.
  • Execute company policies, procedures, programs, and systems.
  • Oversee all operational aspects of the restaurant and perform Operations Manager duties when that position is unavailable or unfilled.
  • Monitor product quality and customer service standards, identify deficiencies, and follow up with direct reports to address and correct concerns.
  • Respond promptly and professionally to customer concerns and issues; solicit and share customer feedback and use it to improve operations and build brand loyalty.
  • Oversee training and execution of quality standards.
  • Oversee recruiting to meet staffing needs.
  • Establish and communicate performance expectations, conduct timely performance reviews, document performance issues, and take appropriate disciplinary action up to and including termination.
  • Coach and develop direct reports, build teamwork, energy, and fun, and implement team-member recognition programs to reward and retain high-performing team members.
  • Manage sales goals against budget and prior year by ensuring prompt and friendly customer service and monitoring and executing plans to address sales trends such as ticket average and order frequency.
  • Seek additional sales through traditional and non-traditional methods, including local restaurant marketing and building a positive presence in the community.
  • Manage profit goals against budget and prior year; use the FOCUS System to manage controllable costs and correct budget deviations.
  • Develop and implement plans to resolve unfavorable trends and enhance profits.
  • Execute administrative and cash-management duties.
  • Plan and manage inventory using the restaurant's computerized inventory system.
  • Manage company assets, oversee preventative maintenance and repairs, and ensure the restaurant meets safety and security standards.

About the Company

Papa John's

Pizza delivery and carryout services

Papa John's offers pizza delivery and carryout through a mix of company-owned and franchised stores. Customers place orders online or by phone for delivery or pickup, and the company earns revenue from pizzas, sides, and beverages, alongside royalties from franchisees. Its pizzas are built around high-quality ingredients, with detailed nutritional information provided to appeal to health-conscious customers. A rewards program and promotional codes drive repeat business and attract price-sensitive buyers. Compared to competitors, Papa John's emphasizes ingredient quality and transparency, and uses a franchising model to expand its footprint while maintaining direct customer relationships through online ordering and loyalty incentives. The company aims to make convenient, higher-quality pizza accessible to a broad customer base and grow its network and sales through both direct and franchised channels.

Company size
10,001+
Company stage
IPO
Headquarters
Jeffersontown, KY
Founded
1984

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