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Acosta Group

Retail, marketing, and foodservice solutions provider

Retail Supervisor

Retail Store ManagementPosted on Nov 9
Full-timeSouthfield, MI, USA$45k /yr

About the Job

Requirements

  • An associate degree and/or technical diploma, one to two years of related experience and/or training, or an equivalent combination of education and experience is required.
  • The ability to use and navigate a company-provided computer, mobile device applications, and internal systems is required.
  • Proficiency with Microsoft Office Suite programs is required.
  • A valid driver’s license is required.
  • National Registry of Food Safety certification is required within 30 days of employment if not already certified.
  • A local food handlers permit is required if applicable.
  • English is the primary language; bilingual skills may be required based on business necessity.
  • The role requires standing, walking, handling and reaching, talking and hearing, reading instructions, stooping, kneeling, crouching, climbing a six-foot ladder, balancing, and lifting and carrying up to 25 pounds, with occasional or frequent lifting up to 50 pounds for some demonstrations.
  • The role requires pushing and pulling a fully laden wheeled demonstration cart and preparing foods and beverages with appliances and utensils, including knives, a convection oven, coffee maker, electric fryer, and microwaves.
  • The role involves contact with cleaning supplies.

Responsibilities

  • Manage effective, efficient, and quality event execution at a designated location.
  • Recruit, supervise, motivate, and develop employees to deliver on client expectations.
  • Train Event Specialists on company processes, policies, procedures, and position responsibilities.
  • Conduct audits and work-withs of Event Specialists to ensure quality execution, develop event execution skills and knowledge, and maintain food safety practices.
  • Communicate with store management about upcoming events and the execution of past events in their store.
  • Serve as the point of contact for events conducted in the store and assist Event Specialists with event kits, materials, and tools as needed.
  • Monitor and manage expense metrics, including payroll time entries and additional expenses.
  • Manage execution and overall performance of scheduled events by monitoring daily and weekly scorecards to ensure on-date execution.
  • Reschedule events as needed to maximize on-date, weekend, and total execution results.
  • Share competitive knowledge and best practices with the team.
  • Communicate and maintain working relationships with field support, recruiting, and client services.
  • Maintain a clean, orderly demo kitchen and ensure appliances are working and in good repair.
  • Inspect company equipment regularly to ensure proper maintenance.
  • Promptly report employment-related injuries incurred by the employee or team following an incident.

About the Company

Acosta Group

Retail, marketing, and foodservice solutions provider

Acosta Group is a collective of trusted retail, marketing and foodservice agencies that helps brands grow where they are sold. It works by providing end-to-end support across the customer journey—headquarter sales, omnichannel retail, assisted sales and training, integrated marketing, foodservice sales enablement and culinary solutions, all guided by advanced data and insights. It differs from competitors by operating as a umbrella of specialized agencies rather than a single firm, enabling cohesive, cross-channel programs and seamless data-driven execution. Its goal is to accelerate brand growth everywhere products are sold by connecting today’s commerce activities with tomorrow’s opportunities.

Company size
1-10
Company stage
Not listed
Total funding
Not listed
Headquarters
Jacksonville, FL
Founded
2023

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