TGP International

Advises, designs and manages hospitality venues

Restaurant Counter Cashier

Dining, Bar & Counter ServiceConfirmed live in the last 24 hours

Full-timeDoha, QatarNo salary listedIn-person

About the Job

Requirements

One to two years of cashier or customer service experience; restaurant experience is preferred.
Proficiency in using point-of-sale systems and accurately handling payments.
Good communication skills in English are required; Arabic is a plus.
Knowledge of food safety, hygiene, and sanitation standards.
Ability to work flexible shifts, including evenings and weekends.
Qatar-based applicants and candidates with valid QIDs are welcome to apply.

Responsibilities

Greet customers and guide them through the menu.
Accurately process orders using the point-of-sale system.
Responsibly handle cash, card, and digital payment transactions.
Clearly communicate order details to the kitchen team.
Professionally address customer inquiries, requests, and complaints.
Maintain a clean and organized counter and front-of-house area.

Desired Qualifications

Restaurant cashier or customer service experience.
Arabic language skills.

Restaurant Counter Cashier

TGP International · Doha, Qatar · Full-time · Posted 2026-07-01

Workplace: on_site

Description

We are looking for a friendly and efficient Restaurant Counter Cashier to be the welcoming face of our brand. You will manage transactions, assist guests with orders, and ensure a smooth and positive experience from first contact to final payment.

Key Responsibilities

· Greet customers warmly and guide them through the menu

· Accurately process orders via POS system

· Handle cash, card, and digital payment transactions responsibly

· Communicate order details clearly to the kitchen team

· Address customer inquiries, requests, and complaints professionally

· Maintain a clean and organized counter and front-of-house area

Requirements

· 1–2 years of cashier or customer service experience (restaurant preferred)

· Proficiency in using POS systems and handling payments accurately

· Good communication skills in English (Arabic is a plus)

· Knowledge of food safety, hygiene, and sanitation standards

· Customer-first mindset with a cheerful and professional demeanor

· Ability to work flexible shifts including evenings and weekends

Require knowledge of food safety, sanitation, hygiene, and customer service standards. Good communication skills in English are required for all roles. Qatar-based applicants and candidates with valid QIDs are welcome to apply.

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About the Company

TGP International

Advises, designs and manages hospitality venues

TGP International provides hospitality consultancy, design and management services to developers, hotel groups, venue owners and restaurant brands. Its teams research markets, develop food and beverage concepts, plan interiors and commercial kitchens, and prepare operating models for restaurants, food halls and event venues. The company also supports recruitment, training, procurement, launch planning and day-to-day operations on client mandates. It earns revenue from professional services and venue management assignments, alongside work helping restaurant brands develop and place franchises. Founded in 2002, TGP International is headquartered in London, United Kingdom.

Company size: 51-200
Company stage: Not listed
Total funding: Not listed
Headquarters: Covent Garden, United Kingdom
Founded: 2002

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