Barback
About the job
- Good knowledge of Italian and English, with the ability to communicate clearly, courteously, and professionally with guests and colleagues.
- Previous experience, preferably gained in bars, hotels, or luxury hospitality properties.
- Basic knowledge of principal beverages, cocktails, and bar equipment.
- Ability to work effectively in a dynamic, high-volume environment.
- Practical attitude, initiative, and strong motivation to learn and grow professionally.
- Availability to work flexible shifts, including evenings, weekends, public holidays, and events, according to operational needs.
- Ability to manage multiple activities simultaneously, organize work effectively, and set appropriate priorities.
- Attention to personal presentation and hygiene, maintaining high standards of professionalism.
- Positive, collaborative attitude and strong interpersonal skills with guests and colleagues.
- Authorization required to work in a European Union country.
- Support the preparation of alcoholic and non-alcoholic beverages in accordance with recipes and company standards.
- Assist bartenders during service, ensuring efficiency, professionalism, and a high level of attention to guests.
- Keep the bar, equipment, utensils, and workstations clean, orderly, and well organized.
- Assist with stock management, including receiving supplies, proper storage, and product rotation.
- Ensure compliance with health and safety regulations and procedures for serving alcoholic beverages.
- Prepare garnishes, ice, and everything necessary for proper service.
- Participate in daily briefings, training sessions, and team meetings.
- Support the smooth operation of bar activities during peak periods, events, and banquets.
- Previous experience preferably gained in bars, hotels, or luxury hospitality properties.
About the company
Aethos runs luxury boutique hotels and members' clubs for modern explorers who want meaningful connections and unique experiences. Its spaces combine high-end stays with a global network that members can access through a membership club and exclusive retreats. The product works by offering hotel stays, club memberships, and curated events that are connected through the Aethos app, which links members to a community across more than 50 countries. This makes it easy to discover places, meet like-minded people, and participate in exclusive experiences. What sets Aethos apart is its focus on meaningful personal and social impact, combining hospitality with a global member network and curated retreats rather than just accommodation. Its goal is to provide environments that enhance guests’ body, mind, and soul while delivering unique, connection-driven experiences and access to a worldwide network.
Company Size
N/A
Company Stage
N/A
Total Funding
N/A
Headquarters
Zug, Switzerland
Founded
2018
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Simplify's Take
What believers are saying
- Aethos appointed a CFO and membership director on 7 April 2026, signaling scale-up.
- Aethos published a 27 April 2026 campaign, reinforcing brand visibility with fashion audiences.
- Aethos secured Michelin Key recognition on 15 February 2026, strengthening premium credibility.
What critics are saying
- Aethos depends on discretionary luxury travel; Shoreditch and Milan demand can soften fast.
- Members-only expansion into Lisbon, Palma, and London stretches operating discipline across multiple formats.
- If membership growth stalls, Aethos loses the network effect underpinning its premium pricing.
What makes Aethos unique
- Aethos combines hotels, private clubs, and one membership app after Yayem’s 2025 acquisition.
- Aethos launched standalone members-only destinations in Lisbon and Palma on 30 March 2026.
- Aethos Milan reopened on 19 March 2026 with five-star status and members-only dining.
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Benefits
- Meal Benefits
- Professional Development Budget
- Employee Discounts