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Sysco GB

UK foodservice distributor and supplier

Warehouse Team Manager

Warehouse & FulfillmentConfirmed live in the last 24 hours
Full-timeBicester, UK£38.4k

About the Job

Requirements

  • Previous experience leading a team in a fast-paced, time-pressured environment.
  • Ability and desire to learn and understand the business and operation quickly.
  • Ability to complete paperwork and administration accurately and in a timely manner.
  • Attention to detail.
  • Ability to problem-solve operational challenges proactively and escalate them when necessary.
  • Flexibility to accommodate some variation in the shift pattern.

Responsibilities

  • Ensure warehouse operatives work safely and efficiently and achieve key targets.
  • Lead by example and drive high performance through communication, teamwork, and strong working relationships.
  • Work closely with the shift manager to plan workload and resources effectively.
  • Develop team members' skills to support their career aspirations and increase shift capability.
  • Complete paperwork and administration required for the role.
  • Address operational challenges as they arise and escalate them to more senior managers when necessary.
  • Look for improvements and challenge current ways of working.

Desired Qualifications

  • Experience within a warehouse operation.

About the Company

Sysco GB

UK foodservice distributor and supplier

Sysco GB distributes food, ingredients, and related non-food items to professional hospitality and catering customers across the UK. It uses a UK distribution network and a multi-brand lineup—Sysco Essentials, Sysco Classic, and Sysco Premium—built on the Brakes platform and supported by specialist wholesalers, plus value-added services like menu planning, culinary advice, operational support, and allergen guidance. The company combines Brakes’ established European reach with Sysco’s global scale to offer both broadline and specialist products across its brands. Its goal is to be the leading supplier for professional kitchens in the UK by connecting a wide network of food and non-food suppliers with diverse foodservice customers and expanding its distribution and value-added services.

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