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Nestle

Global food and beverage company

Project Engineer

Construction ManagementConfirmed live in the last 24 hours
Full-timeNowa Wieś Wrocławska, PolandNo salary listedHybrid

About the Job

Requirements

  • Higher education in an engineering field, preferably in construction or sanitary/electrical installations.
  • At least 2 years of experience in construction projects, preferably in modernization of industrial facilities, especially in the food industry.
  • Good command of English at a minimum B2 level.
  • Strong teamwork abilities and good communication skills.

Responsibilities

  • Ensure compliance with health and safety regulations, Good Manufacturing Practice (GMP), and other operational systems applicable in the plant.
  • Develop a strong safety culture during execution of works.
  • Supervise construction and installation works within the plant and adjacent external areas.
  • Manage the progress and performance of subcontractors’ works, including daily supervision of their safety and work quality.
  • Support project planning, scheduling, budgeting, and execution activities.
  • Coordinate project stakeholders, including designers, contractors, suppliers, and local authorities.
  • Monitor project milestones, costs, and risks.
  • Prepare technical specifications.
  • Participate in the supplier selection process.
  • Ensure proper communication and close cooperation with factory teams.
  • Supervise the progress, distribution, and verification of documentation.

Desired Qualifications

  • Knowledge of construction regulations and quality standards.

About the Company

Nestle

Global food and beverage company

Nestlé produces a wide range of food and beverage products, including dairy, coffee, bottled water, infant nutrition, pet care, frozen foods, and confectionery, and sells them through supermarkets, online platforms, and direct-to-consumer channels. It develops, scales, and distributes products globally, supported by ongoing R&D to improve nutrition and taste. Its size, geographic reach, and broad brand portfolio, along with a focus on nutrition, sustainability, and transparency, set it apart from many competitors. The goal is to provide tasty, nutritious foods and beverages to people worldwide while promoting health, well-being, and sustainable practices across its operations.

Company size
10,001+
Company stage
IPO
Headquarters
Vevey, Switzerland
Founded
1866

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