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Kraft Heinz

Makes packaged foods for homes and restaurants

EHS Manager

Environmental Health & SafetyPosted on Nov 13
Full-timeMason City, IA, USAIn-person

About the Job

Requirements

  • Minimum 3–5 years of managerial experience in environmental, health, and safety (EHS), including safety and environmental management.
  • Comprehensive knowledge of Occupational Safety and Health Administration (OSHA) regulations, Environmental Protection Agency (EPA) regulations, Department of Transportation (DOT) regulations, and management systems such as ISO 14001 and safety management systems.
  • Knowledge of state and federal rules and regulations, including Equal Employment Opportunity (EEO), Food and Drug Administration (FDA), and United States Department of Agriculture (USDA) requirements.
  • Knowledge of continuous improvement principles and practices.
  • Effective communication and interpersonal skills, including public speaking and presence in meetings and training environments.
  • Well-developed written and verbal communication skills and the ability to partner and communicate with all levels of the organization.
  • Ability to work collaboratively with colleagues to create a results-driven, team-oriented environment.
  • Ability to multitask and work in a fast-paced, team-oriented environment.
  • Ability to maintain confidentiality.
  • Ability to make independent decisions and exercise judgment, problem-solving, and decision-making skills.
  • Ability to lead change initiatives.
  • Ability to engage, coach, and develop others.
  • Ability to use a personal computer and related software, including Microsoft Word, Excel, PowerPoint, and Outlook.
  • Ability to handle multiple priorities and meet critical deadlines.

Responsibilities

  • Own and execute EHS strategies aligned with corporate objectives and aspirations.
  • Implement Kraft Heinz EHS policies and procedures and ensure compliance with applicable federal, state, and local regulations, including OSHA and EPA requirements such as Lockout, Hazard Communication, Machine Safety, SARA, and RCRA.
  • Develop and manage the department EHS financial budget.
  • Lead development and implementation of location EHS Annual Operating Plans and EHS Action Plans.
  • Build and execute strategy and initiatives.
  • Use leading and lagging key performance indicator (KPI) metrics to drive EHS performance.
  • Achieve annual targets for Lost Time, Recordable, Severity, and Environmental rates.
  • Report and communicate EHS results, key initiatives, and action plans to stakeholders at all organizational levels.
  • Partner with Heinz Legal and Communications regarding incidents that could jeopardize people, the plant, or brands.
  • Ensure compliance with occupational safety and environmental regulations and stay current on EHS legislation and practices affecting the factory.
  • Develop and maintain processes and tools to sustain compliance with federal, state, and local EHS regulations.
  • Ensure the site adheres to Kraft Heinz policies, procedures, processes, and operating principles; revise and evolve policies and procedures as necessary.
  • Implement Kraft Heinz EHS Management Systems and Best Practices.
  • Develop, implement, execute, and manage strategies to prevent workplace injuries and environmental incidents.
  • Drive continuous improvement, capability, and culture across the plant toward strong performance and a zero-incident mindset.
  • Engage and partner with teams and individuals across the factory shop floor and corporate personnel in EHS initiatives.
  • Provide training to staff and employees on their roles in supporting EHS initiatives.
  • Conduct EHS training, audits, and assessments to ensure ongoing compliance with regulatory agency requirements, Kraft Heinz Management System standards, Emergency Response, and internal EHS procedures.
  • Perform risk assessments, help implement effective physical or behavioral control measures, and verify their effectiveness.
  • Identify unsafe equipment operation and conditions and determine appropriate corrective action.
  • Coordinate and communicate with location leadership to drive continuous EHS improvement across the location.
  • Complete root cause analyses and develop corrective action plans addressing root causes and management-system weaknesses using recognized cause-analysis techniques.
  • Facilitate the Workers’ Compensation process as required.
  • Benchmark internal and external best practices and apply relevant learnings to operations.

Desired Qualifications

  • A bachelor's degree in Safety and Environmental Management, Industrial Hygiene, or an equivalent field.
  • Professional designations such as Certified Hazard Control Manager (CHCM), 30-hour OSHA certification, ergonomics certification, Certified Safety Professional (CSP), or Associate Safety Professional (ASP).
  • Prior experience with Process Safety Management and Risk Management programs.
  • Safety management experience in a related industry, including consumer packaged goods, distribution or transportation, manufacturing, or grocery.
  • A degree in safety and/or a related certification.
  • Knowledge and experience with EHS management systems and their deployment.
  • EHS auditing experience.
  • Associate Safety Professional (ASP), Certified Safety Professional (CSP), Certified Industrial Hygienist (CIH), and/or Certified Hazardous Materials Manager (CHMM) credentials.

About the Company

Kraft Heinz

Makes packaged foods for homes and restaurants

Kraft Heinz makes packaged foods and drinks for households, restaurants and other foodservice operators around the world. Its portfolio includes Heinz ketchup and spans sauces, cheese, ready meals, coffee and refrigerated foods. The company develops recipes, manufactures products in its factories and works with outside producers to supply different markets. It earns revenue by selling through grocery chains, wholesalers, online retailers and distributors that serve commercial kitchens. With operating roots in Heinz's 1869 business and its combined group formed by a 2015 merger, it is co-headquartered in Pittsburgh, Pennsylvania, and Chicago, Illinois.

Company size
10,001+
Company stage
IPO
Headquarters
Pittsburgh, PA
Founded
1869

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