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NEXDINE Hospitality

Dining and hospitality management

Server/Guest Experience Ambassador

Full-Time
$13/hr
Mid
Fort Wayne, IN, USA
In Person
Food Service & HospitalityDining, Bar & Counter Service

About the job

Requirements
  • A high school diploma or equivalent is required.
  • Previous experience in food service is required.
  • Previous customer service experience is required.
  • The ability to follow written and oral instructions and procedures is required.
  • The position requires standing for long periods, manual dexterity, auditory and visual skills, and the ability to sit, reach, bend, kneel, stoop, climb, push, pull, and lift items weighing 40 pounds or less.
  • Employees may be required to operate kitchen equipment including an oven, stove, dishwasher, slicer, coffee machine, steamer, mixer, and chef’s knives.
Responsibilities
  • Provide a best-in-class dining experience to residents, colleagues, and guests by ensuring exemplary service.
  • Lead the service of food or beverages to residents and prepare or serve specialty diets and dishes as required.
  • Engage with residents to obtain desired food or beverage orders and fully articulate daily menu offerings.
  • Explain how menu items are prepared, including ingredients and cooking methods.
  • Ensure residents are satisfied with all aspects of service and communicate customer service issues to the direct supervisor.
  • Check residents’ diets, likes, and dislikes to ensure their requirements are satisfied.
  • Assist with setup and breakdown of scheduled meal periods.
  • Stock service areas with coffee, food, tableware, linens, and other supplies as needed.
  • Perform assigned cleaning duties, including sweeping and mopping floors, tidying the service station, clearing tables, and taking out trash.
  • Wash pots, pans, dishes, utensils, and other cooking equipment as needed.
  • Assist culinary staff at various stations as directed.
  • Provide attentive and approachable customer service, including greeting and thanking customers.
  • Perform other assigned duties and responsibilities.

About the company

NEXDINE Hospitality is a hospitality-services company managing dining and related guest experiences for organizations. It designs and operates food programs for workplaces, senior-living communities, independent schools, and other institutions. Services combine culinary operations, hospitality staffing, nutrition, safety, and client-specific program management. NEXDINE operates client-specific food programs rather than a restaurant chain, combining culinary management with procurement, nutrition, staffing, hospitality standards, sanitation, compliance, and daily service inside workplaces, schools, and senior communities.

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