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Li & Fung

Global supply chain and sourcing solutions

Assistant Manager - Quality Assurance, Food

Validation, Compliance & Quality SystemsConfirmed live in the last 24 hours
Full-timeHong KongNo salary listed

About the Job

Requirements

  • A bachelor's degree in Food Science, Food Technology, Food Safety, or a related discipline.
  • At least 2 years of proven experience in food quality assurance.
  • Relevant experience in Food Quality Management, Food Safety, or quality assurance/quality control.
  • A good understanding of food safety principles and quality management practices, such as GFSI, HACCP, and GMP.
  • Strong analytical and problem-solving skills, good communication skills, and attention to detail.
  • Fluency in written and spoken English and Mandarin.
  • Willingness to travel.

Responsibilities

  • Deliver technical and quality support and advice to merchandisers, customers, and suppliers/factories to ensure food products meet required quality, food safety, and regulatory standards.
  • Execute quality assurance protocols throughout product development and production, including product specifications, testing, inspection, and quality documentation.
  • Ensure products comply with relevant food safety and regulatory requirements across different markets, particularly the U.S. and Europe.
  • Conduct and oversee food safety and factory audits, supplier quality assessments, and follow-up on corrective and preventive actions.
  • Provide technical advice and address potential quality, food safety, and compliance issues with suppliers/factories at the pre-production and production stages.
  • Work with merchandisers, customers, and suppliers to develop clear quality expectations and ensure technical specifications are comprehensive and adequate.
  • Drive the review of product specifications, labelling, testing, and documentation requirements to ensure compliance with applicable market requirements.
  • Investigate product quality issues and work with suppliers/factories to identify root causes and implement timely corrective actions.
  • Keep abreast of relevant food safety standards and regulatory requirements in key international markets.
  • Perform other duties assigned by management.

Desired Qualifications

  • Knowledge of food regulatory requirements across different markets, particularly the U.S. and Europe.
  • Experience with pet food and snacks products, or exposure to food manufacturing, supplier quality, or food safety audits.

About the Company

Li & Fung

Global supply chain and sourcing solutions

Li & Fung provides global supply chain and logistics solutions, focusing on sourcing goods from a network of suppliers and selling them to retailers worldwide. It operates in two segments—Services and Products—to create customized, end-to-end supply chain solutions for clients, from sourcing to delivery. Its products work by linking manufacturers to retailers through a unified platform of sourcing, logistics, and value-chain services, and by integrating e-commerce and strategic mergers to adapt to market changes. The company differentiates itself through an extensive global network, end-to-end capabilities, and the ability to tailor solutions to individual clients, acting as a connector across the global value chain. Its goal is to be a leading facilitator of global trade by providing integrated, flexible supply chain solutions that connect manufacturers with consumers.

Company size
5,001-10,000
Company stage
Debt Financing
Total funding
$475M
Headquarters
Hong Kong
Founded
1906

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