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Wells Enterprises

Produces Blue Bunny ice cream products

Production Operator

Machine & Process OperationPosted on Nov 6
Full-timeLe Mars, IA, USAIn-person

About the Job

Requirements

  • At least 18 years old.
  • A high school diploma or equivalent (GED) is strongly preferred.
  • At least 1 year of solid, continuous work experience is required; examples include general production, construction, farm operations, food service, and hospitality.
  • Demonstrated stability in employment, with limited unexplainable gaps in work history.
  • Ability to stand for an entire 10–12-hour shift.
  • Ability to perform repetitive motion with the hands, fingers, shoulders, and arms.
  • Ability to lift up to 50 pounds.
  • Ability to work scheduled shifts with flexibility, including potentially working on another line with a closely similar shift time.

Responsibilities

  • Package finished product coming off the production line under general supervision.
  • Perform simple visual quality inspections during packing and verify own work; train on several production lines.
  • Follow standard operating procedures and rotate through line stations as needed to meet production needs.
  • Complete accurate and timely quality check sheets according to machine checklists, understand noncompliant product holds, and make corrective actions as needed.
  • Meet machine standard run rates and help increase efficiency and reduce shrink by working actively with team members toward company goals.
  • Maintain an organized, clean, and safe work environment.
  • Comply with safety policies, participate in the plant safety program, and proactively raise safety concerns.
  • Perform other duties as assigned.

Desired Qualifications

  • Experience in food manufacturing is preferred.

About the Company

Wells Enterprises

Produces Blue Bunny ice cream products

Wells Enterprises is the largest privately held ice cream maker in the United States, producing over 900 ice creams and frozen novelties under Blue Bunny and Bomb Pop. It operates two Le Mars plants plus facilities in Henderson, NV and Dunkirk, NY, with products made in advanced facilities and shipped nationwide through grocery, club, mobile trucks, and foodservice channels. It stands out as a long-time family-run business that operates as an independent unit within the Ferrero Group. Its goal is to keep expanding its nationwide frozen dessert lineup while leveraging Ferrero’s scale to reach more customers.

Company size
1,001-5,000
Company stage
Not listed
Total funding
Not listed
Headquarters
Le Mars, IA
Founded
1913

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